Kookil F&B Co., Ltd. Gongju Branch is a company specializing in the manufacturing of meat processing and ground processed food products, located in the Tancheon Industrial Complex in Gongju, Chungcheongnam-do. We specialize in producing various frozen ground meat products such as Tteok-galbi, Hamburg steak, and burger patties, supplying them to the distribution and food service markets. Based on systematic heating and sanitary processing facilities, we provide safe and fresh meat processed foods.

"Our company, Kookil F&B, specializes in the production and sale of ground meat products such as Tteok-galbi, steaks, meatballs, and chicken breast steaks. To provide the best meat processed products, we contribute to the development of the meat processing industry by continuously researching, developing, and striving to create direct-fire grilled ground meat and ham products."

Business Areas

• Manufacturing of Ground Meat Processed Foods: Based on fresh raw meat, we process and produce various ground meat products such as Tteok-galbi, Hamburg steak, and meatballs. Through standardized manufacturing processes and hygiene management, we supply high-quality frozen meat products with consistent taste in large quantities.
• Food OEM and PB Customized Distribution: We provide customized PB products and OEM contract processing services for food service franchises, food ingredient distribution companies, and large retailers. We develop formulation ratios and processing forms tailored to client needs to deliver market-competitive products.

Products

• Direct-fire Tteok-galbi and Hamburg Steak: These are our representative frozen ground meat products that enhance juiciness and texture by blending carefully selected meat with special seasonings. They are widely used for school meals, food service, and home meal replacements, adding deep flavor through the direct-fire grilling process.
• Burger Patties and Meatballs: These are product lines of patties and meatballs molded into various thicknesses and weights according to their intended use and cooking environment. They are frozen and processed to maintain a consistent shape and rich juiciness, and are used as main ingredients for burgers and various dishes.

Special Notes

• 3-Stage Heating Process System: We have established a 3-stage heating line approximately 30m long, consisting of a steam cooking line, an oven line, and a direct-fire grill line, to achieve the deep flavor and appetizing grill marks of our products. Through the multi-stage heating method, we ensure both safety and texture.
• Technical Expertise in Ground Meat Processing: We produce products of uniform quality through long-accumulated meat processing formulation know-how and automated molding equipment. We possess the capability to develop various new products tailored to client requirements and ensure stable delivery schedules.

Recruitment Information

• Main Hiring Positions: Meat processing production staff, cooking and heating line operator, product packaging and logistics loading
• Benefits: National pension, health insurance, employment insurance, industrial accident compensation insurance, severance pay, work uniform provided, lunch provided

💡 A Word from JOBPLOY
As you will be working on meat processing, molding, heating, and frozen packaging lines, it is essential to wear proper sanitary clothing and strictly follow personal hygiene rules within the workplace. Please be mindful of the heat around heating equipment and the low-temperature environment in cold storage rooms, and it is important to carefully follow the manager's safety guidelines and operating rules when operating conveyors and packaging equipment.