(주)토담

Company

  • CEO

    이정희

  • Number of Employees

    11 ~ 50 people

  • Industry

    Packaged and Frozen Meat Processing (excluding poultry)

  • Business Sector

    Manufacturing/Food Processing

  • Keyword

    #Meat processing #food manufacturing #Packaged meat #small and medium-sized enterprises #Less than 10 people #HACCP certification #Technological innovation #Collagen products

About Company

Todam Co., Ltd. is a company specializing in processing packaged and frozen meat, located in Jiksan-eup, Seobuk-gu, Cheonan-si, Chungnam. Led by CEO Lee Jeong-hee, it was established in 2008 and produces safe and clean products with unique Korean flavors based on over 20 years of expertise.



"Todam Co., Ltd. is a specialized meat processing manufacturer located in Cheonan, Chungcheongnam-do, embodying over 20 years of unique expertise in its products. We strictly adhere to an accredited HACCP-based hygiene management system to provide safe food that can be consumed with confidence, and we promise products with clean, unique Korean flavors through continuous efforts to improve quality. By producing directly at our headquarters and supplying to consumers, we have reduced distribution processes. Furthermore, we contribute to our customers' business success not just as a simple manufacturer but as a reliable partner, by providing not only food ingredients but also production secrets and operational know-how."



Business Areas

  • Pork Processed Food Manufacturing and Supply: We manufacture and distribute various pork processed foods such as jokbal, bossam, and pyeonyuk. Utilizing patented automatic jokbal manufacturing equipment, we have standardized quality and established a mass production system while maintaining traditional flavors.
  • Livestock By-product Processing: We possess proprietary technology to process livestock by-products like pig skin using extrusion molding technology, transforming them into high-value collagen products.
  • Future Food Research: We are pioneering the future food market and promoting sustainable growth through research into alternative proteins using edible insects such as two-spotted crickets.



Products

  • Jokbal (Pig's Trotters): We produce sliced jokbal, boneless jokbal, and king jokbal. Particularly representative is 'Todam Graviola Jokbal,' which is boiled with graviola leaves, resulting in no gamey smell, a chewy texture, and an excellent savory taste.
  • Bossam/Back Ribs: We offer sliced bossam, traditional bossam, and back rib products. Among them is 'Foodam Bossam,' made with a special Todam recipe using pork belly with an appropriate ratio of lean meat to fat.
  • Gukbap Meat and Sauces: We produce various sauces, including sliced beef shank for gukbap, spicy seasoning sauce, BBQ sauce, and pork concentrate.



Special Notes

  • Thorough Hygiene and Safety Management and Quality Management: Based on HACCP-certified hygienic production facilities and automated processes, we stably produce high-quality products and strive for quality improvement R&D.
  • Proprietary Technology and Expertise: We secure differentiated competitive advantages through over 20 years of proprietary know-how, patented automatic jokbal manufacturing equipment, and livestock by-product processing technology.
  • Diverse Product Lineup and Distribution Efficiency: We have a rich product lineup including jokbal, bossam, back ribs, gukbap meat, and sauces, and have increased efficiency by reducing distribution processes through direct production and supply from our headquarters.



Recruitment Information

  • Main Hiring Positions: We are mainly recruiting simple production workers to handle tasks related to frozen jokbal production, such as boxing and palletizing jokbal from meat processing companies, sorting jokbal, and packaging line work.
  • Benefits: We provide enrollment in the four major insurances (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance) and operate a retirement pension system.



💡 A Word from JobPloy
Todam Co., Ltd. is a food manufacturing company that processes packaged and frozen meat, primarily producing pork processed products such as jokbal and bossam. Here, employees may mainly be responsible for simple production tasks such as frozen jokbal production, packaging, and loading. Work is performed in a HACCP-certified facility with strict hygiene management, and it is said that there is rarely overtime or weekend work with a 5-day work week. While physical labor may be required, it will be an opportunity to work in a stable environment.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JobPloy Customer Center.

Company Location

충남 천안시 서북구 직산읍 군수1길 78-3 -