핑크스

Company

  • CEO

    김원재

  • Number of Employees

    1 ~ 4 people

  • Industry

    Kimchi manufacturing

  • Business Sector

    Kimchi manufacturing

  • Keyword

    #Kimchi manufacturing industry #food processing industry #Food R&D #small businesses #small and medium-sized enterprises #HACCP certification #Menu development #traditional food

About Company

Pinks is a small and medium-sized enterprise specializing in food manufacturing and processing located in Paju, Gyeonggi-do. Since its establishment in 2022, it has been engaged in the development and production of various traditional fermented foods such as napa cabbage kimchi and cubed radish kimchi, as well as sauces and convenient ready-to-eat foods, with a focus on the kimchi manufacturing industry.



"Pinks is a food manufacturing company creating a new K-food culture."



Business Areas

  • Manufacturing of kimchi and pickled foods: We specialize in the manufacturing, processing, and distribution of traditional Korean kimchi such as napa cabbage kimchi and cubed radish kimchi. Based on a thorough hygiene management system, we produce a standardized, high-quality line of kimchi products.
  • Food menu and recipe research and development: In addition to researching new recipes for our own brands, we continuously conduct menu development and quality research for various food categories, including sauces, soups/stews, and bakery items.



Products

  • Kimchi and cubed radish product line: Our own brand of kimchi products, including napa cabbage kimchi and cubed radish kimchi, produced hygienically in accordance with HACCP certification standards. They are supplied for easy enjoyment in homes and restaurants.
  • Convenient processed foods and sauces: A line of processed food products such as seasonings, sauces, and soups/stews that can be used in various dishes. We provide standardized taste and quality through our in-house R&D capabilities.



Special Notes

  • HACCP-based hygienic production system: By obtaining HACCP certification from the Korea Food and Drug Administration, we practice thorough quality and safety management from raw material receiving to manufacturing and packaging.
  • Product diversification through in-house R&D: We are expanding our market competitiveness by consistently developing new products through our sauce and recipe research team, going beyond traditional kimchi manufacturing.



Recruitment Information

  • Main Hiring Positions: Food production (kimchi manufacturing/processing), production and quality control (QC/QA), R&D menu and recipe development, general affairs/office work
  • Benefits: National pension, health insurance, employment insurance, industrial accident compensation insurance, severance pay, regular leave, lunch provided (varies by position)



💡 A Word from JOBPLOY
Pinks is a small-scale business that manufactures kimchi and processed foods. In the production field, tasks include pickling cabbage, mixing seasonings, packaging, and hygiene management. Due to the nature of food factories, strict adherence to cleanliness and hygiene rules is very important, and physical management according to seasons, temperature, and humidity is required, so it is recommended to approach the work with a meticulous and sincere attitude.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

경기 파주시 파주읍 여울길 229 -