Geumbo Mulsan Co., Ltd. is a company specializing in the wholesale and trade of processed seafood products, located in Jangpyeong-ro, Saha-gu, Busan. Established in 2013, the company specializes in handling various seafood raw materials and processed products, such as frozen mollusks and frozen fish. Based on HACCP certification, it supplies safe seafood that has undergone thorough hygiene management to the market.

Business Areas

• Frozen seafood wholesale and trade: Utilizing domestic and international seafood distribution networks, the company supplies fresh, high-quality frozen seafood. It supplies food ingredients and processing raw materials, mainly frozen mollusks and frozen fish, to various distribution outlets.
• Distribution of processed seafood products: The company distributes processed seafood products tailored to the demands of consumers and the food service industry, such as frozen boiled octopus, shredded squid, and dried mackerel fillets. It stably manages freshness and quality through selection and cold storage systems.

Products

• Frozen boiled octopus: A product made by hygienically processing and boiling selected octopus, then distributing it frozen. It is supplied through restaurants and food ingredient distribution networks.
• Shredded squid and dried mackerel fillet: Processed seafood products made by selecting high-quality raw materials. They are distributed for use as various food ingredients and side dish processing while preserving freshness.

Special Notes

• Quality reliability through HACCP certification: In 2021, the company obtained Hazard Analysis and Critical Control Point (HACCP) certification, officially verifying the hygiene and safety of its entire distribution and processing process. It provides safe food through thorough standard management.
• Distribution network based on Busan seafood logistics hub: Located in Saha-gu, Busan, a major center for seafood distribution in Korea, it facilitates easy raw material procurement and rapid delivery. It maintains freshness based on cold storage and frozen logistics.

💡 A Word from JOBPLOY
Due to the nature of the frozen seafood distribution and wholesale industry, frequent access to cold storage warehouses and handling of frozen products require special attention to wearing cold-weather gear and managing body temperature. Additionally, as physical activities such as loading/unloading seafood boxes or packaging work may be involved, wearing safety shoes and preventing joint injuries are important. As it is a small-scale workplace, smooth communication with colleagues and a diligent work attitude will be of great help for early adaptation.