Nongup Hoesain Bon-ga Co., Ltd. is a company engaged in the manufacturing of pickled fruits and other vegetables, specializing particularly in kimchi production. Located in Cheongdo-gun, Gyeongsangbuk-do, the company recently received the Grand Prize (Prime Minister's Award) at the 15th Korea Kimchi Contest for its 'Bon-ga Chokgalkimchi', recognizing its quality.

"Nongup Hoesain Bon-ga Co., Ltd. held a completion ceremony for its kimchi factory in Cheongdo-gun, Gyeongsangbuk-do on November 22, 2024. The factory, built with an investment of 2.85 billion KRW, spans a site area of 2,136㎡ and a building area of 1,271.83㎡. It produces hygienic and high-quality kimchi through HACCP certification. The company contributes to the revitalization of the local economy through contract farming of local agricultural products and job creation, while also fulfilling its social responsibilities through continuous kimchi donations."

Business Areas

• Kimchi Manufacturing and Pickled Food Production: The company's main business is the manufacturing of pickled fruits and other vegetables, with a particular focus on producing various types of kimchi. By integrating traditional fermentation techniques with differentiated manufacturing methods, it offers high-quality kimchi.
• Utilization of Local Agricultural Products and Economic Contribution: The company contributes to the stable income growth of farmers through contract farming of local agricultural products. Additionally, it aids in local job creation and economic revitalization through factory operations and employment.

Products

• Bon-ga Chokgalkimchi: This is the flagship product that won the Grand Prize (Prime Minister's Award) at the 15th Korea Kimchi Contest. Utilizing patented technology with extracts from oriental medicinal ingredients like jujube and astragalus, it slows down fermentation and enhances shelf life, boasting a crisp texture and deep flavor.
• Bon-ga Yakseon Baechukimchi: This product received a commendation award at the 15th Korea Kimchi Contest. Along with Chokgalkimchi, it is one of Bon-ga's main napa cabbage kimchi products recognized for its quality and taste.

Special Notes

• Grand Prize Winner at the Korea Kimchi Contest: The 'Bon-ga Chokgalkimchi' won the Grand Prize (Prime Minister's Award), the highest honor at the 15th Korea Kimchi Contest, demonstrating the product's excellence and quality competitiveness to the public. 'Bon-ga Yakseon Baechukimchi' also received a commendation award.
• Differentiated Manufacturing Process Based on Patented Technology: Through patented technology utilizing extracts from oriental medicinal ingredients such as jujube and astragalus, the company controls the fermentation speed of kimchi and enhances its shelf life. This allows for the simultaneous delivery of the crispness of freshly made kimchi and the cool, deep flavor of fermented kimchi.
• HACCP Certification and Social Contribution Activities: To ensure the production of hygienic and high-quality kimchi, HACCP certification has been obtained, securing food safety. Furthermore, the company has been consistently practicing social responsibility by donating kimchi to Cheongdo-gun annually since 2022.

Recruitment Information

• Main Hiring Positions: The company primarily hires delivery drivers and kimchi production workers. A Class 1 ordinary driver's license is a mandatory requirement for delivery positions.
• Benefits: Benefits include 4 major insurances, severance pay, and a 5-day work week.

💡 A Word from JOBPLOY
Nongup Hoesain Bon-ga Co., Ltd. is a food company primarily engaged in kimchi manufacturing. There may be opportunities to hire foreign workers, mainly for kimchi production or delivery positions. Production workers must adhere to food hygiene and safety standards (HACCP), and delivery drivers require a driver's license. The company's product quality is recognized, having won the Grand Prize at the Korea Kimchi Contest, and it is actively involved in social contribution activities. It is important to understand the characteristics of a food manufacturing plant and approach the work with diligence. JOBPLOY