Sooncheon Yongdu Fisheries Co., Ltd. is a small business located in Byeolryang-myeon, Suncheon-si, Jeollanam-do, engaged in the wholesale and retail of fresh, frozen, and other seafood. It is operated by CEO Jo Hyun-il and employs between 1 and 4 workers.
"Sooncheon Yongdu Fisheries Co., Ltd. is a specialized company that utilizes 6000 Bar high-pressure processing (HPP) technology to non-heat shell and sterilize 19 types of seafood, including oysters, cockles, and lobsters. It is HACCP certified, boasts a high shelling success rate of 99.9%, and offers consignment processing consultations."
Business Areas
- Seafood Wholesale and Retail: Engaged in the wholesale and retail distribution of fresh, frozen, and other seafood. Handles a variety of seafood, including local specialties.
- HPP High-Pressure Seafood Processing: Provides consignment processing services using 6000 Bar high-pressure processing (HPP) technology to non-heat shell and sterilize various seafood such as oysters, cockles, and lobsters.
Products
- HPP High-Pressure Shelled Seafood: 19 types of seafood, including oysters, cockles, and lobsters, are non-heat shelled and sterilized using high-pressure processing (HPP) technology, providing them in a fresh and hygienic state.
Special Notes
- Advanced High-Pressure Processing (HPP) Technology: Possessing high-pressure processing (HPP) technology reaching 6000 Bar, the company safely shells and sterilizes seafood using a non-heating method, contributing to maintaining product freshness and quality.
- HACCP Certification and High Shelling Success Rate: Having obtained HACCP certification, food safety is guaranteed, and a high shelling success rate of 99.9% enables efficient and stable seafood processing.
💡 A Word from JobPloy
Sooncheon Yongdu Fisheries Co., Ltd. is a small business that utilizes seafood wholesale and high-pressure processing technology. Work is expected to primarily involve seafood processing and distribution. For foreign workers interested in the processing field using HPP technology, this could be an opportunity to acquire relevant skills. As it is a small workplace, flexibility and responsibility in performing various tasks may be important.
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