Manpung Agricultural Corporation is a traditional food and dessert manufacturing company established in 2016, inheriting traditional rice cake manufacturing techniques that began in 1992. We operate our own rice cake franchise brand, Tteokmidang, and produce high-quality traditional rice cakes, gift sets, and trendy fusion dessert rice cakes. Based on thorough sanitary facilities, we are creating a healthy food culture through franchise supply and online/offline distribution networks.

"Our company, Manpung, inherits the tradition of Taekwang Rice Cake House established in 1992. Based on over 30 years of rice cake manufacturing technology and know-how, we have been providing healthy and delicious traditional rice cakes through the Tteokmidang brand since our incorporation in 2016. Currently, anyone can easily find Tteokmidang's healthy rice cakes in major cities such as Daejeon, Seoul, Cheonan, and Cheongju, and we continue to develop products that combine tradition and innovation. We will establish rice cakes not just as simple traditional food, but as a healthy and delicious global snack."

Business Areas

• Rice Cake and Processed Food Manufacturing: Using carefully selected rice and grains, we directly manufacture a variety of rice cake products, from traditional rice cakes to fusion dessert rice cakes reflecting modern trends and health functional rice cakes, in our HACCP-certified lines.
• Tteokmidang Franchise and Distribution Management: We operate and manage our own rice cake specialty brand 'Tteokmidang' franchises, supply raw materials and finished products to stores, and conduct nationwide distribution through our online direct mall and open markets.

Products

• Tteokmidang Traditional Rice Cakes and Gift Sets: We provide daily rice cakes such as garaetteok, songpyeon, jeolpyeon, and injeolmi, as well as event-customized products such as 100th-day/first-birthday celebration rice cakes, congratulatory gift sets, and holiday gift sets.
• Fusion Dessert Rice Cakes and Functional Rice Cakes: We produce trendy dessert products such as cream sticky rice cakes, ang-butter rice cakes, kaimak and chestnut tiramisu sticky rice cakes, as well as health-oriented products such as low-sugar high-protein sticky rice cakes and sugar-free brown rice cakes.

Special Notes

• Over 30 years of manufacturing know-how and non-hardening rice cake processing technology: Through long-standing traditional rice cake manufacturing know-how and R&D, we possess excellent processing technology that maintains a soft texture even in refrigerated and room temperature conditions.
• Safe production system based on HACCP certification: We have obtained HACCP certification for our entire rice cake and grain product production facilities, practicing thorough hygiene and quality control from raw material intake to manufacturing and packaging.
• Solid distribution infrastructure covering online and offline: We have established a stable revenue base and supply capacity by simultaneously building a network of 'Tteokmidang' franchise stores in major cities nationwide and online sales channels such as our own mall.

Recruitment Information

• Main Hiring Positions: Rice cake production and manufacturing, packaging and logistics shipping, food quality control (QC)
• Benefits: 4 Major Insurances (National Pension, Health Insurance, Employment Insurance, Industrial Accident Compensation Insurance), 5-day work week, severance pay/retirement pension, lunch support

💡 A Word from JOBPLOY
As Manpung Agricultural Corporation is a workplace that manufactures rice cakes and processed grain foods, employees must strictly adhere to food hygiene (HACCP) standards, such as wearing hairnets and sanitary uniforms and performing hand disinfection. Following safety rules when operating rice molding machines or packaging equipment is fundamental, and since work is performed in cooperation with team members according to order and shipment schedules, basic Korean communication skills and sincere attendance are required.