Jangsucheon is a Japanese restaurant located at 28-20, Seohanam-ro 12beon-gil, Hanam-si, Gyeonggi-do. It is operated by CEO Jung Jae-yeol and employs 4 workers. It primarily specializes in freshwater eel dishes.

Business Areas

• Restaurant business: Jangsucheon's main business is the restaurant industry, where we provide eel dishes using freshwater eels that are directly farmed and seasoned with a secret recipe made from herbal ingredients.

Products

• Herbal Freshwater Eel Grill: We serve freshwater eel, directly farmed, eco-friendly, and HACCP certified, grilled over charcoal, enhanced with a special seasoning made from herbal ingredients.
• Jangsucheon Eel Soup: Eel soup, offered in spicy or mild flavors, is one of Jangsucheon's signature nourishing dishes.
• Sprouted Brown Rice Noodles: We offer water, mixed, and perilla oil sprouted brown rice noodles, perfect to enjoy with grilled eel.

Special Notes

• Directly farmed and eco-friendly ingredients: We select and use only freshwater eels, the main ingredient, which are directly farmed and HACCP certified. We cook using charcoal produced directly at Yongin Land.
• Special herbal seasoning and consistent taste: We marinate and cook eels with a secret seasoning made from herbal ingredients, and maintain consistent quality and taste of eel at all directly managed stores.
• Spacious store and parking space: The Hanam branch has a spacious and clean interior with ample parking, making it suitable for family gatherings or company dinners.

💡 A Word from JobPloy
Jangsucheon is a small Japanese restaurant located in Hanam, specializing mainly in freshwater eel dishes. Foreign workers hired here will perform various tasks necessary for restaurant operations, such as kitchen assistance and hall service. Understanding the process of handling and grilling directly farmed eels over charcoal can be helpful for adapting to the job. A friendly and proactive attitude is important when interacting with customers, and a basic understanding of the Korean restaurant environment is necessary.