Haejin Food is a seafood specialty food company located in Saha-gu, Busan, led by CEO Joo Dong-gi. It is primarily engaged in the manufacturing of dried and salted aquatic animal products, with a particular specialization in the raw processing of salted seaweed.

Business Areas

• Raw Processing of Salted Seaweed: Haejin Food's main business is the manufacturing of dried and salted aquatic animal products, with a particular focus on the business area of raw processing of salted seaweed. This involves preserving and processing fresh seaweed for use as various food ingredients.

Products

• Salted Sea Mustard Stem: This product is made by salting fresh sea mustard stems to enhance their preservation and processing them for use in various dishes. It is mainly used as a main ingredient for side dishes such as stir-fries and seasoned vegetables.
• Salted Seaweed for Wraps: This product is made by salting kelp to maintain its freshness and processing it for use as a wrap vegetable. It is characterized by its unique chewy texture and sea aroma.
• Salted Sea Grapes: This is a processed seaweed product made by salting sea grapes to improve their storability, mainly used for wraps or pickles. It is also popular as a health food.

Special Notes

• Expertise in Seafood Processing: Based on specialized expertise in manufacturing dried and salted aquatic animal products, we possess the technological capability to safely and deliciously process fresh seafood.

💡 A Word from JobPloy
Haejin Food is a small food manufacturing company specializing in the raw processing of salted seaweed. Foreign workers may primarily be responsible for seafood processing and packaging tasks, and it is important to strictly adhere to hygiene and food safety standards. The work environment may be humid or cool due to the nature of seafood, and there may be a lot of manual labor. A meticulous work attitude in cooperation with colleagues is required.