Dududam Agricultural Corporation Co., Ltd. is a food manufacturing company located in Majeong-ro, Nam-myeon, Buyeo-gun, Chungcheongnam-do, specializing in the production of confectionery and healthy snacks. We produce well-being snacks that people of all ages can enjoy with peace of mind by utilizing local agricultural products such as domestic soybean tofu, Buyeo chestnuts, and Jerusalem artichokes. Based on nature-friendly raw materials, we lead a healthy food culture and are committed to continuous product development.

"Based on the vision of 'Sharing health by containing nature,' we are focused on providing healthy and delicious snack products. We research and develop various tofu-based snack products to supply safe and reliable food to consumers."

Business Areas

• Healthy Snack and Tofu Cracker Manufacturing: We specialize in manufacturing and producing plain and savory tofu chips and snacks using tofu made from domestic soybeans and local agricultural products as main ingredients. We create safe food through thorough hygiene management based on our HACCP-certified facility.
• Distribution and Sales of Processed Agricultural Products: We supply our self-developed well-being snacks through diversified distribution channels such as online shopping malls, home shopping, and local food stores. We are expanding various sales channels, including gifts for the Hometown Love Donation System, based on processed foods made from regional specialties.

Products

• Buyeo Chestnut Tofu Crackers and Gongju Chestnut Tofu Chips: These are well-being nutritional snacks baked by blending fresh tofu and savory, sweet chestnut powder in an optimal ratio. It is our flagship product, popular with people of all ages for its non-stimulating and crispy texture.
• Jerusalem Artichoke Tofu Chips: A plain and savory healthy snack made by combining nutrient-rich Jerusalem artichokes and tofu. By preserving the natural taste of the raw ingredients, it is well-received as a healthy snack or a snack for diet management.

Special Notes

• Thorough food hygiene and quality management through HACCP certification: We produce products in accordance with strict hygiene standards in a systematic manufacturing facility that has obtained Hazard Analysis and Critical Control Points (HACCP) certification. We pride ourselves on reliable quality by maintaining cleanliness throughout the entire process, from raw material receiving to processing and packaging.
• Development of local food well-being snacks using regional specialties: We apply differentiated processing technology using excellent local agricultural products such as Buyeo chestnuts, domestic soybean tofu, and Jerusalem artichokes as main ingredients. While promoting mutual growth with local farmers, we provide consumers with healthy and unique flavors.

Recruitment Information

• Main Hiring Positions: Food processing and snack manufacturing/packaging production staff, simple office and accounting

💡 A Word from JOBPLOY
Dududam Agricultural Corporation Co., Ltd. is a food manufacturing workplace that produces tofu-based well-being snacks. Due to the nature of the food processing process, wearing hygienic clothing, maintaining workplace cleanliness, and following safety rules when operating machinery are very important. As it is operated by a small number of people, smooth communication among colleagues and a sincere and meticulous work attitude will be of great help in adapting to the job.