Byeongcheon Ogapi Sundae is a restaurant specializing in Sundae-gukbap located on Hoguk-ro, Yeongcheon-si, Gyeongsangbuk-do. It is operated by a small team including CEO Eom Sang-hoon, and provides popular Sundae-gukbap and Sundae dishes.

Business Areas

• Food service and restaurant operation: Engages in the restaurant business, specializing in preparing and serving Sundae-gukbap and related Sundae dishes to customers. Operations focus on managing the dining space and providing food and beverage services.

Products

• Sundae-gukbap and Sundae menu: The main menu features Sundae-gukbap made with rich broth and stuffed Sundae. It also offers Sundae dishes for meals or snacks along with various side dishes.

Special Notes

• Close-knit operation based on a small-scale store: Operated by a small number of staff, allowing for quick and organic store management. It provides a popular and friendly dining environment based on the local commercial area.

💡 A Word from JOBPLOY
As a restaurant specializing in Sundae-gukbap, tasks mainly include kitchen prep assistance, ingredient preparation, hall serving, and store hygiene management. Due to the small-scale store environment, smooth collaboration among team members and basic Korean communication skills for customer service are required. Since there is a lot of work involving hot earthenware pots and broth, it is advisable to thoroughly understand safety protocols such as burn prevention.