Anheung Food is a bakery manufacturer located at 1088 Seodong-ro, Anheung-myeon, Hoengseong-gun, Gangwon-do. Led by CEO Yoon Tae-hee, the company primarily produces steamed buns and employs approximately 16 staff members.

"Anheung Food is a traditional food manufacturer located in Hoengseong-gun, Gangwon-do, showcasing the taste of Korean tradition through various bread and rice cake products. Key products include Gam솥 Red Bean Su-su Buchimmi Hotteok, Gangwon Traditional Potato Rice Cakes, Gomgom Red Bean Bungeoppang, and Geumbawi Potato Croquettes, all made using a variety of high-quality ingredients such as alpha-mi flour, white sugar, and red bean paste. Anheung Food uses safe packaging materials like polyethylene and vinyl-coated boxes. The company manufactures bakery and rice cake products on a HACCP-certified production line, ensuring high safety and quality. Furthermore, having obtained food manufacturing and processing permits in 2002 and 2009 respectively, the company operates in compliance with legal standards. Anheung Food strives to provide satisfaction to consumers through a harmony of tradition and modernity, and aims to contribute to promoting the taste of Korean traditional food worldwide through continuous quality management and innovation."

Business Areas

• Bakery and Rice Cake Manufacturing: Anheung Food primarily operates as a bakery manufacturer, producing a variety of rice cake products in addition to steamed buns. We manufacture safe and hygienic products through our HACCP-certified production line.
• Steamed Bun Production: We specialize in the production of Anheung Steamed Buns, a specialty product of Hoengseong-gun, Gangwon-do. Adhering to traditional methods, we handle the entire process from red bean paste preparation to dough making, shaping, and packaging.

Products

• Anheung Steamed Buns: Steamed buns made using traditional methods, available in various types such as sweet pumpkin and black rice. They are characterized by a mild and clean taste.
• Potato Rice Cakes: We produce traditional potato rice cakes from Gangwon-do, boasting a chewy and sticky texture. These are a main product line alongside our steamed buns.
• Su-su Buchimmi and Hotteok: We also produce traditional snacks like Gam솥 Red Bean Su-su Buchimmi Hotteok, offering consumers the taste of Korean tradition.

Special Notes

• Quality and Hygiene Management through HACCP Certification: We operate a production line certified with HACCP (Hazard Analysis and Critical Control Points), maintaining high safety and quality standards for our products. This serves as a foundation for providing trustworthy food to consumers.
• Adherence to Traditional Methods and Use of High-Quality Ingredients: We adhere to traditional methods for making steamed buns and use high-quality ingredients such as domestic red beans to enhance the taste and flavor of our products. They are characterized by a mild and not-too-sweet taste.
• Food Manufacturing and Processing Permit and Regulatory Compliance: We obtained permits for food manufacturing and processing in 2002 and 2009, ensuring stable business operations in compliance with legal standards.

Recruitment Information

• Main Hiring Positions: We are primarily recruiting for production positions responsible for tasks such as dough mixing, shaping, and packaging of steamed buns and rice cakes.
• Benefits: Four major insurances (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance) are fully provided, and a severance pay system is in operation.

💡 A Word from JobPloy
Anheung Food is a food manufacturer producing steamed buns and rice cakes, and the primary role will be in production. Due to the nature of food manufacturing processes, adherence to hygiene and established procedures is crucial. As there is a significant amount of manual work, diligence and meticulousness may be required. Four major insurances are provided, ensuring basic welfare benefits. The company is located in Anheung-myeon, Hoengseong-gun, Gangwon-do, offering a relatively quiet working environment. However, it may be necessary to check public transportation access and housing conditions in advance.