Imja Co., Ltd. is a service and other contract manufacturing company located in Yeongdeungpo-gu, Seoul. Centered around CEO Kim Rak-seok, we provide meat cutting, packaging, and logistics in/outbound agency services through the operation of a meat processing plant. With a workforce of approximately 11 to 50 employees, we conduct stable business based on thorough hygiene management and systematic processes.

Business Areas

Meat Contract Manufacturing Service: We handle the cutting, processing, and hygienic packaging of raw meat through our meat processing plant.

Logistics and In/Outbound Agency: We provide distribution logistics services encompassing storage, loading/unloading, in/outbound, and inventory management of processed products.

Main Products

Meat Contract Manufacturing Service: We offer meat cutting and customized packaging services tailored to the customer's required specifications.

Warehouse and Logistics Management Service: We provide safe storage and systematic in/outbound management services for food and processed meat products.

Strengths

Systematic Hygiene and Processing Procedures: Prioritizing food safety, we have a hygienic and efficient contract manufacturing system from cutting to packaging.

Stable Volume Acquisition: We maintain continuous and stable work volume through partnerships with reliable distribution partners such as Nonghyup Economic Holdings.

Analysis of Job Postings

Main Recruitment Positions: Meat processing cutters and packers, logistics warehouse in/outbound and inventory managers.

Average Salary Level: Approximately 2.4 million KRW per month (approximately 28 to 30 million KRW annually).

Employment Pattern: We primarily recruit new and experienced individuals for on-site positions in meat processing and logistics, preferring open recruitment without age or educational restrictions.

💡 Job플로이's Comment

Imja Co., Ltd. is a company specializing in meat processing and logistics contract manufacturing, primarily handling on-site tasks such as meat cutting, packaging, and in/outbound operations. Due to the nature of handling food, strict adherence to hygiene rules and personal hygiene management is essential. As there are processes involving knives and machinery, caution must be exercised to prevent accidents. While the work intensity may be somewhat high, there are many simple repetitive tasks that beginners can easily learn, making it a good opportunity for foreign workers with diligence and physical stamina.