Yongdam Co., Ltd. is a company specializing in processing Korean pork and beef, located in Chungju-si, Chungcheongbuk-do. Led by CEO Kim Dol, its main business is the processing of packaged and frozen meat. It employs 17 people.

"Since its establishment in Chungju-si, Chungcheongbuk-do in 2021, Yongdam Co., Ltd. has been a strong small company experiencing rapid growth in the field of packaged and frozen meat processing. Under the leadership of CEO Kim Dol, it achieved sales of 4.9 billion won in 2023, just three years after its establishment, and recorded sales of approximately 7.2 billion won in 2024, emerging as a rising star in the local livestock distribution market. In particular, it meets the strict hygiene and quality standards required by the public institution meal service market, such as the Chungcheongbuk-do Office of Education, and plays a key role in supplying healthy food to the local community. Based on its solid financial structure and modern production facilities, it is preparing to leap forward as a specialized livestock distribution company nationwide, beyond the Chungcheong region."

Business Areas

• Customized portion cut processing and wholesale supply for businesses: Yongdam uses whole beef and pork, excluding poultry, as raw materials and provides customized processing services for specific cuts required by large restaurants and food material wholesalers. By combining automated meat cutting technology with skilled professionals, it maintains product uniformity and possesses production capacity to handle large orders.

Products

• Packaged and frozen Korean pork and beef: It processes and distributes domestic pork (Korean pork) and beef (Korean beef) as packaged and frozen products. It supplies customized products by cut to large restaurants and food material wholesalers.

Special Notes

• Strict hygiene and quality control: It meets the strict hygiene and quality standards required by the public institution meal service market, such as the Chungcheongbuk-do Office of Education, and plays a key role in supplying healthy food to the local community.
• Modern production facilities and technology: Based on a solid financial structure and modern production facilities, it maintains product uniformity through automated meat cutting technology and skilled professionals, and possesses production capacity to handle large orders.
• A strong player in the local livestock distribution market: Since its establishment in 2021, it has recorded high sales growth in a short period, emerging as a rising star in the local livestock distribution market. It responds sensitively to market demand changes and supplies high-quality meat at optimal prices.

💡 A Word from JobPloy
Yongdam Co., Ltd. is a company specializing in processing Korean pork and beef. Due to the nature of a meat processing plant, hygiene management is very important, and work is performed according to established production processes. Since there is a lot of work involving fresh meat, attention must be paid to maintaining cleanliness and adhering to safety rules. Physical activity may be involved, and collaboration with team members is important.