Tture is a Korean general restaurant located in Hongcheon-gun, Gangwon Special Self-Governing Province, specializing in Hongcheon Hanwoo (Korean beef) as a butcher's restaurant. It offers fresh Hanwoo grilled dishes and various Hanwoo special dishes, and is known as a popular restaurant among local residents and visitors.

Business Areas

• Operation of a Hanwoo Butcher's Restaurant: Tture is a specialized butcher's restaurant located in Duchon-myeon, Hongcheon-gun, Gangwon Special Self-Governing Province, directly providing carefully selected Hongcheon Hanwoo to customers. Customers can purchase their desired cuts of Hanwoo at the butcher's counter and grill them immediately within the restaurant.

Products

• Hongcheon Hanwoo Grill: We offer various cuts of Hanwoo, including premium Hongcheon Hanwoo sirloin, freshly. Taking advantage of being a butcher's restaurant, you can enjoy high-quality Hanwoo at reasonable prices.
• Hanwoo Special Dishes: We present a variety of Korean dishes using Hanwoo, such as Yukhoe (beef tartare), Bulgogi Sushi, Yukhoe Bibimbap (beef tartare mixed rice), and Bulgogi. Bulgogi Sushi, in particular, receives good reviews from customers.

Special Notes

• Provision of premium Hongcheon Hanwoo: Tture directly selects and provides excellent Hanwoo from the Hongcheon region of Gangwon to customers, boasting outstanding freshness and the best meat quality.
• Butcher's restaurant system with reasonable prices: Through a system where customers directly purchase meat from the butcher shop and grill it at the restaurant, customers can choose their desired cuts and quantities, and enjoy Hanwoo at reasonable prices by reducing distribution margins.
• Convenient customer facilities and services: It provides various facilities and services for customer convenience, including ample parking space, breakfast availability, takeout service, and the operation of a serving robot 'Bokdeng-i'.

💡 A Word from JobPloy
Tture is a butcher's restaurant specializing in fresh Hanwoo from the Hongcheon region of Gangwon. There may be roles primarily related to hall service, kitchen, and butchery. Experience in customer service and meat preparation would be beneficial for the job. As it operates from breakfast to dinner, flexible working hour adjustments may be required. Since it deals with local specialties, an understanding of Korean food culture would be a plus.