Nongup Hoesabeop-in Il-deung Livestock Co., Ltd. was established in 2015 and has grown in the processing and distribution of Hanwoo (Korean beef) and pork by leveraging its geographical advantage within the Naju Livestock Auction Market in Jeollanam-do. Under the management philosophy of 'Honest Taste, First-Class Quality,' the company has established a hygienic production environment based on HACCP certification.

"Nongup Hoesabeop-in Il-deung Livestock Co., Ltd. has achieved remarkable growth in the processing and distribution of Hanwoo (Korean beef) and pork since its establishment in 2015, leveraging its unique geographical advantage within the Naju Livestock Auction Market in Jeollanam-do. Under the management philosophy of 'Honest Taste, First-Class Quality,' the company has established a hygienic production environment based on strict HACCP certification, immediately processing fresh raw meat slaughtered on the same day to deliver it to customers while preserving optimal meat quality. Achieving sales of 49.4 billion KRW in 2023, it has established itself as a leading livestock product processing specialist in the Honam region and fulfills its social responsibility through donation activities that foster coexistence with the local community. Beyond simple processing, the company is evolving into a trusted livestock brand that delivers healthy food value to consumers."

Business Areas

• Naju Auction Market Direct-Connect One-Stop Production System: Based on a business location physically connected to the Naju Livestock Auction Market, we operate a production model that maximizes freshness by eliminating raw meat transportation time. This is a strong advantage that differentiates us from other distributors not only in terms of cost competitiveness but also in product freshness.
• Hanwoo and Pork Processing and Distribution: This is our main business, supplying carefully selected Hanwoo (Korean beef) of grade 1 or higher and domestic pork, meticulously processed according to the characteristics of each cut, in vacuum and oxygen-packaged forms.

Products

• Premium Hanwoo and Pork Packaged Meat: This is our main product line, supplying carefully selected Hanwoo (Korean beef) of grade 1 or higher and domestic pork, meticulously processed according to the characteristics of each cut, in vacuum and oxygen-packaged forms. Hygienically processed in HACCP-certified automated facilities, the meat color and quality are maintained for a long time.

Special Notes

• Geographical Advantage and Freshness: Located within the Naju Livestock Auction Market in Jeollanam-do, we immediately process and distribute fresh raw meat slaughtered on the same day, maintaining optimal freshness.
• HACCP Certified Hygiene System: Based on strict HACCP certification, we establish a hygienic production environment to provide safe and reliable livestock products.
• Cost Competitiveness and High Quality Assurance: Through a one-stop production system directly connected to the Naju Auction Market, we secure cost competitiveness and prioritize high-quality cuts through close cooperation with the slaughterhouse.

Recruitment Information

• Main Hiring Positions: Office Staff (Office Assistant, Excel Work)

💡 A Word from JobPloy
Nongup Hoesabeop-in Il-deung Livestock Co., Ltd. specializes in the processing and distribution of fresh livestock products. There is a high probability of working in the meat processing field, where hygiene and quality control are crucial. It is important to approach tasks with meticulousness and responsibility, and to pay close attention to adhering to hygiene regulations.