Gohyang Meat Co., Ltd. is a meat processing company located in Ansan-si, Gyeonggi-do. Starting as Gohyang Butcher Shop in 1997, it now manufactures and distributes fresh meat and seasoned meat. Based on a thorough hygiene and quality control system, the company provides high-quality meat products through various channels such as group meals, franchises, and online shopping malls.
Gohyang Meat Co., Ltd. is at the forefront of creating food that can be enjoyed by everyone, regardless of age or gender, with fresh and nutritious products. Under the slogan of freshness, cleanliness, and production of the highest quality, it produces and sells high-quality products through a thorough hygiene and quality control system.
Business Areas
Group Meals and Public Institution Supply: Provides delivery services that ensure safe meals with healthy and fresh raw meat daily.
Franchise and Food Ingredient Distribution: Engages in distribution business, responsible for supplying to franchisees, distributing food ingredients, and OEM (Original Equipment Manufacturing).
Online Shopping Mall and Retail Distribution: Directly sells convenience foods and meat products to general consumers through its own brand 'Matgipn'.
Main Products
Fresh Meat (Pork and Beef): Fresh meat products of carefully selected cuts such as pork belly, pork neck, beef short ribs, and top blade steak.
Matgipn Seasoned Meat: Flavorful seasoned meat products such as bulgogi, braised pork ribs, and fresh beef ribs, containing 20 years of seasoning know-how.
Convenience Foods and Other Foods: HMR convenience food products for busy modern people, such as Ugeoji pork potato stew, spicy dakgalbi, and various stews and soups.
Strengths
Thorough Hygiene Management (HACCP Certification): Acquired HACCP (Hazard Analysis and Critical Control Points) certification to maintain a hygienic production environment from raw materials to processing and distribution.
One-Stop Distribution System: Minimizes intermediate distribution stages to quickly supply fresh meat at reasonable prices.
Rich Experience and Technology: Possesses accumulated meat processing technology since its establishment in 1997, venture company certification, and continuous research and development capabilities through the operation of a corporate research institute.
Job Posting Analysis
Key Recruitment Positions: Meat processing production worker (simple production, cutting, packaging), SCM/Logistics (online order management and inventory settlement), delivery and sales positions.
Employment Pattern: A high proportion of regular full-time positions, including those regardless of experience and new hires. For production site positions, there is a continuous recruitment pattern where beginners can also apply.
💡 JOBPLOY's Comment
Gohyang Meat Co., Ltd. is a company that performs meat processing and packaging in a hygienic environment certified by HACCP. It primarily recruits for positions such as meat processing production, packaging, and logistics, making it suitable for foreign workers who are physically healthy and have a meticulous work attitude. Due to the nature of food manufacturing, adherence to hygiene rules and safe use of knives/equipment are important, so it is necessary to diligently complete on-site safety training and work cooperatively.