Registration : 2026. 08. 31

We are recruiting secondary production staff for Hanwoo processing in Anseong City.

Gyeonggi Anseong-si Salary 2,400,000 KRW Manufacturing > Food manufacturing Deadline : 26. 10. 30 (Friday)

Detailed work requirements

We are Dongmyung F&B Co., Ltd., a company specializing in Hanwoo beef processing.
We are a company that processes school meals and produces and distributes secondary packaged products.
We are recruiting additional staff for school meal processing and are looking for skilled individuals. (Beginners welcome. Experienced candidates preferred.)

1. Recruitment Field (Number of Personnel): 3 unskilled laborers for the Hanwoo secondary packaged product processing and meat processing plant
2. Working Hours: 08:30–17:30 (Adjusted according to work environment)
3. 5 days a week (Monday to Friday)
4. Salary will be finalized after the interview (The salary displayed at the bottom is for reference only; the final salary will be confirmed during the interview.)
5. Start Date: Start working immediately after the interview
6. Workplace: 1964-34, Nambuk-daero, Yangseong-myeon, Anseong-si, Gyeonggi-do


For further details, please contact us by phone.

We ask for your support.

Recruitment conditions

Resume, resume

Working conditions

Regular worker, Indefinite employment contract / No preference for dispatched work / No preference for hiring replacement personnel
Manufacturing > Food manufacturing
Weekdays: (Working Hours) 8:30 AM – 5:30 PM, 5-day workweek, Average working hours: 40
Salary 2,400,000 KRW (Monthly salary of 2,400,000 won or more,)

Employee benefits

National pension, Health Insurance, Employment Insurance, Industrial accident insurance
Retirement pension

Site

경기 안성시 양성면 남북대로 1964-34

Company

농업회사법인주식회사동명에프앤비

  • CEO

    윤명복

  • Number of Employees

    11 ~ 50 people

  • Industry

    Meat processing industry (excluding poultry)

  • Business Sector

    Meat packaging processing

  • Keyword

    #Meat processing #Meat packaging processing #food manufacturing #small and medium-sized enterprises #Less than 50 people #HACCP certification #Korean beef specialty #Online and offline distribution

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