Recruiting Production Workers for Samgyetang and Smoked Meat Processing

* Company Name: Norangori Agricultural Corporation Co., Ltd.

* Business: Food manufacturing, wholesale and retail, food processing

Company Introduction
Norangori is a company that manufactures food products using duck, chicken, and pork as raw materials.
We respect the character and diversity of all employees and provide equal opportunities without unreasonable discrimination.
Through open management, we share the company's operational performance results with all employees and are creating an environment where all members grow together.


1. Recruitment Field: Samgyetang and Smoked Meat Processing

1) Main Process of Samgyetang
- Washing and weighing chicken ingredients and auxiliary materials
- Insert ingredients into the chicken
- Container packaging and inspection
- Maintaining cleanliness and hygiene management

2) Main processes of meat smoking
- Meat thawing, curing, smoking, packaging

2. Working Environment and Specifics
Wearing a sanitary suit, cap, and mask is mandatory.
- Indoor work, standing work
- Indoor temperature of approximately 12 degrees Celsius for food manufacturing processes

3. Working Hours: 08:50–18:30 (Break time 10:30–10:50, 15:30–15:50, Lunch time 12:30–13:30)

4. Eligibility Requirements
- Someone who can strictly adhere to established standards (weight, order, hygiene)
- Someone who will collaborate with team members and work responsibly
- Experience in food manufacturing is preferred, but it is possible without experience after training.

5. Salary Conditions: Base salary 2,156,880 won

6. Commuter bus service, family-friendly company, promotion of annual leave usage