■ Hiring for Group Meal Service Cafeteria (Kitchen/Cooking) Assistant
□ Working Conditions
- Job Title: Kitchen Assistant for the In-house Cafeteria
- Hiring: 1 person
- Working hours: Monday to Friday, 5 days a week, 4 PM to 7 PM
- Detailed Working Hours: Working hours 2.5 hours, Break time 0.5 hours
- Regarding closures: Closed on public holidays, and sandwich days depending on company circumstances.
- Salary: Daily wage 35,000 won
- Preferred Qualifications: Ability to perform kitchen support duties (cooking assistance, washing, serving, etc.), experience in institutional catering or restaurants, and residents living nearby.
□ Work Environment Details
- Work Location: Cafeteria, Basement 1F, Philoptics Co., Ltd., 1-19 Jigotjungang-ro, Osan-si, Gyeonggi-do
- Company Information: KOSDAQ-listed mid-sized company, Samsung partner, manufacturer of machinery for display production
- Serving Count: Breakfast 80-100 people, Lunch 400-500 people, Dinner 100-200 people, Self-service Late-night Snack 0-1 person
- Kitchen Staff Distribution: 1 Nutritionist, 1 Head Chef, 1 Cook, 2 Assistant Cooks, 1 Washing Assistant, 1 Hall Assistant
- Detailed staffing distribution: Breakfast 3, Lunch 7, Dinner 4 (Additional temporary staff for the afternoon shift is being recruited due to increased meal demand)
- Workforce distribution by age and gender: 1 male, 6 females, 50s–60s excluding dietitian
- Probationary period: 3 months, 100% of salary paid during the probationary period
- Start date: As soon as possible (negotiable)
- Work intensity: Not difficult; manageable for those with no experience in institutional catering or cafeterias.
□ Level of welfare and treatment
- Work uniform (functional black short-sleeved), chef's cap, mask, arm sleeves, apron, boots, gloves, etc. are provided.
- It is a modern building that expanded and relocated in 2021, so the facilities are good and it is clean.
- The staff break room in the kitchen is equipped with air conditioning, heating, underfloor heating, and a shower.
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