[Merry Mill Co., Ltd.] Cook Job Opening

Working conditions
Working days: 6 days a week (scheduled work, days negotiable)
Working hours: 04:00 ~ 13:00 (including 1 hour break)
Commuting: Those able to commute by personal vehicle
Salary: Annual salary 36 million KRW – 42 million KRW (determined after interview)


Job Responsibilities
- Group meal cooking duties (including assisting with soup, main course, and side dish preparation)
- Perform food ingredient preprocessing and basic cooking tasks
- Preparation of cooking and serving according to the head chef's work instructions
- Maintain kitchen hygiene and cleanliness, and observe basic safety rules
- Organization of cooking utensils and workspace
- Other kitchen operation support duties


Eligibility Requirements
- Experience in institutional catering or kitchen cooking
- Those available for early morning shifts
- Someone who can comply with hygiene and safety standards
- Those who can commute by personal vehicle
- Health certificate required (can be submitted after hiring)


Benefits
- Holders of a culinary license or equivalent experience
- Experienced in institutional catering, food service centers, and food manufacturing
-Experienced in mass cooking
- Those capable of long-term employment
- Nearby residents


Employee benefits
-4 major insurances
-severance pay
- Annual leave (statutory standard)
- Payment of overtime allowance