Meat processing company seeking bone cutting, processing, packaging, and cold storage management positions (foreign workers welcome)

We are a meat processing company.

1. Bone, Jeongseon (preference given to those with experience)
Salary: Negotiated during interview

2. Packaging
- Fat removal work on Korean beef and pork (currently only Korean beef)
We do plastic wrapping, vacuum work, and box packing work.
(If you can operate a computer, check the weight and then work on the POS label)
Foreign workers want formal residency status.

3. Warehouse management
-Product packaging, loading and unloading
- Refrigerated and frozen warehouse management
-Inventory management
-Courier packaging work, etc.


Working hours: 8:00 AM - 5:30 PM
Closed on Saturdays, but may be open depending on school schedule (scheduled to be open from 8:00 to 15:00)
(When working on Saturdays: Overtime pay)
Closed on public holidays


** Salary can be determined after an interview for experienced and beginners.