Woojin Food Co., Ltd. is a company specializing in food manufacturing, wholesale, and retail located in Hongcheon-gun, Gangwon-do. We focus on the manufacturing and distribution of instant prepared foods and processed foods, producing and supplying safe and hygienic food products. We operate our business based on years of manufacturing know-how and a thorough hygiene management system.

Business Areas

• Food Manufacturing and Processing: We conduct business in manufacturing and processing other instant prepared foods for meals, such as soups and hot pots. Based on our HACCP-certified facilities, we operate a hygienic and reliable food manufacturing process.
• Processed Food Wholesale, Retail, and Distribution: We supply our own products and various processed foods through home shopping, online distribution networks, and more. We deliver products safely through thorough quality control and distribution systems.

Products

• Instant Prepared Foods (Hot Pot/Soup): These are processed prepared foods such as Korean beef tripe hot pot that can be easily cooked and consumed in Home Meal Replacement (HMR) form. We provide high quality and convenience by combining carefully selected raw materials with our broth know-how.

Special Notes

• Hygienic HACCP Certified Manufacturing Environment: We are equipped with processing facilities that meet HACCP standards and thorough hygiene inspection systems such as metal detectors. Through this, we prevent the entry of foreign substances and supply safe food to consumers.
• Excellent Processing Technology and Distribution Cooperation: Based on professional processing know-how, we eliminate the unique odor of meat and maintain uniform quality. We have secured stable sales channels through collaboration with famous distribution channels and brands.

Recruitment Information

• Main Hiring Positions: Food Manufacturing and Processing Worker, Packaging and Logistics Management Worker

💡 A Word from JOBPLOY
Woojin Food Co., Ltd. is a food manufacturer that processes and packages instant prepared foods, where wearing sanitary clothing and maintaining cleanliness are very important. Due to the nature of food line work such as cooking, processing, packaging, and loading/unloading, it is advantageous for work adaptation to strictly follow safety rules and possess basic Korean language skills for smooth communication with team members.