Taebaeksan Jeju Main Branch is a Korean restaurant located on Dogong-ro, Jeju-si, Jeju Special Self-Governing Province. Operated by CEO Lee Seung-jae, it is a Jeju black pork specialty restaurant that has been loved by local residents and tourists alike, based on over 30 years of expertise.

"Having led for over 30 years to become a beloved restaurant among Jeju residents, we have always strived to offer customers the best taste with fresh ingredients and sincerity. Taebaeksan Jeju Main Branch aims to provide customers with a special experience, not just a simple meal."

Business Areas

• Operating a Black Pork Specialty Restaurant: We use Jeju's top 1% black pork and offer various cuts such as pork belly, shoulder rack, and fresh ribs, providing customers with the best taste.
• Offering Korean Beef and Other Korean Dishes: In addition to black pork, we offer a wide range of Korean dishes, including tender Korean beef rib finger meat, galbitang (short rib soup), sandeomi bulgogi jeongsik (mountain-pile bulgogi set meal), and monttak jjigae (spicy stew), expanding the choices for customers.
• Providing Space for Group and Family Dining: With a spacious and comfortable 3-story store, group seating, high chairs for infants, and ample parking facilities, we provide an optimal dining environment for families and group customers.

Products

• Taebaeksan Hanpan (Platter): This is Taebaeksan Jeju Main Branch's signature menu, allowing you to taste various popular cuts of Jeju black pork, such as black pork belly, shoulder rack, and fresh ribs, all at once.
• Jeju Black Pork Belly / Neck: Jeju black pork belly and neck, known for their chewy and savory taste, are popular menu items consistently loved by both locals and tourists.
• Korean Beef Rib Finger Meat and Marinated Ribs: Korean beef rib finger meat, rich in tender juices, and marinated ribs, available in mild and spicy flavors, are also popular main dishes favored by customers.

Special Notes

• Over 30 Years of Expertise and Fresh Ingredients: CEO Lee Seung-jae, who has dedicated over 30 years to meat, insists on using only the finest fresh ingredients, including Jeju's top 1% black pork, to provide the best taste.
• Comfortable and Spacious Store with Amenities: It boasts a spacious and comfortable 3-story dining area and various facilities for customer convenience, including a dedicated parking lot, self-service bar, high chairs for infants, and tablet menus.
• A Restaurant Loved by Both Locals and Tourists: It has long been a beloved local restaurant for Jeju residents and has established itself as a representative Jeju black pork specialty restaurant recommended to tourists.

Recruitment Information

• Main Hiring Positions: We are primarily hiring for general restaurant positions such as dishwashing and serving as full-time employees.
• Benefits: We provide welfare benefits such as National Pension, Health Insurance, Employment Insurance, Industrial Accident Compensation Insurance, annual leave, severance pay, and meal expense (meal) support.

💡 A Word from JobPloy
Taebaeksan Jeju Main Branch is a Korean restaurant specializing in Jeju black pork, where you may primarily be responsible for roles such as kitchen assistant or serving. As it is an environment focused on handling fresh ingredients and customer service, meticulousness and friendliness are important. There are opportunities to learn even if you are not experienced, and basic welfare benefits such as the four major insurances and meal provision are well-equipped. It will be a great opportunity to experience Korean food culture while working in the Jeju region.