주식회사 스위트바이오

Company

  • CEO

    오종민

  • Number of Employees

    11 ~ 50 people

  • Industry

    Liquid Milk and Other Dairy Product Manufacturing

  • Business Sector

    Manufacturing and Distribution of Concentrated Fermented Milk

  • Keyword

    #food manufacturing #Dairy products #fermented milk #small and medium-sized enterprises #startup #Greek yogurt #Automated production #Global expansion

About Company

Sweet Bio Co., Ltd. is a manufacturer of liquid milk and other dairy products led by CEO Oh Jong-min, located at 105 Miraesandan 4-ro, Jeonui-myeon, Sejong Special Self-Governing City. It specializes in the manufacturing and distribution of 'Greek Day' Greek yogurt, a concentrated fermented milk product, and has been leading the domestic Greek yogurt market since its conversion to a corporation in 2020.



"Sweet Bio is a food-based biotech company that started from a small store in 2016 and successfully launched 'Greek Day', Korea's first-generation Greek yogurt brand. Under the vision of 'changing the way people live healthily', it produces authentic Greek-style yogurt using only 99% domestic raw milk and lactic acid bacteria. It is rapidly growing, having established a mass production automation system in Sejong City and achieving the No. 1 market share in major domestic fresh food channels, aiming to leap forward as a global F&B company, including entering the Japanese market."



Business Areas

  • Manufacturing and Distribution of Concentrated Fermented Milk: Sweet Bio manufactures Greek yogurt, a concentrated fermented milk, using only domestic raw milk and lactic acid bacteria in a traditional Greek method. The produced products are distributed through its own online store and major e-commerce channels such as Market Kurly and Coupang.
  • Operation of Greek Yogurt Brand 'Greek Day': Operating 'Greek Day', Korea's first-generation Greek yogurt brand, it is highly popular among consumers who seek healthy food. It is increasing its market share by expanding online distribution channels along with operating offline stores.
  • Entry into the Global F&B Market: Beyond the domestic market, it is actively pursuing its leap as a global F&B company, including opening a flagship store in Omotesando, Tokyo, Japan. It is seeking growth through product diversification using domestic raw milk and targeting overseas markets.



Products

  • Greek Day Greek Yogurt Signature: This is an unsweetened Greek yogurt made with 99% domestic raw milk and only two types of lactic acid bacteria, using a traditional Greek manufacturing method. It is highly popular in the domestic Greek yogurt market for its healthy taste and rich flavor.
  • Greek Day Greek Drink: This product is based on the concept of drinking Greek yogurt, made with antibiotic-free raw milk and no added sugar, making it clean and light to drink.
  • Greek Yogurt with Various Flavors (Honeycomb, Acai Berry, Yuzu, etc.): To satisfy the diverse tastes of consumers, we continuously launch Greek yogurt products with various flavors and toppings, such as honeycomb, acai berry, and Goheung yuzu.



Special Notes

  • Korea's First-Generation Greek Yogurt Brand and Market Leader: Since 2016, it has pioneered and led the domestic Greek yogurt market through the 'Greek Day' brand. It holds the No. 1 market share in the online Greek yogurt market on major fresh food channels such as Market Kurly and Coupang.
  • Establishment of In-house Mass Production Automation System: By completing a new factory equipped with the latest automation system in Sejong City, it has secured production capacity to process up to 100 tons of raw milk per day. This enables mass production of consistent quality products and rapid response to market demand.
  • Adherence to Healthy Ingredients and Manufacturing Methods: They make 'real' Greek yogurt using a traditional Greek method, with absolutely no artificial additives, only 99% domestic raw milk and lactic acid bacteria. Creating a healthy and honest food culture is considered a core value of the company.



Recruitment Information

  • Main Hiring Positions: SCM Team Logistics/Purchasing Manager, QA, Production Worker, HR Lead, Quality Control (QC) Inspector, B2C MD, etc.
  • Benefits: National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance (4 major insurances), Bereavement Leave, Maternity Leave, Parental Leave, Paternity Leave, Severance Pay, Condolence Money, Holiday Work Allowance, Annual/Monthly Leave Allowance, Holiday Gifts/Bonuses, Health Check-ups, Dinner Support, Flexible Work System, Refresh Leave, Meal Support, Long-term Service Allowance, Cafeteria, Welfare Points



💡 A Word from JobPloy
Sweet Bio Co., Ltd. is a food manufacturing company that operates 'Greek Day', Korea's first-generation Greek yogurt brand. With an automated production facility in Sejong City, there may be opportunities for foreign workers in various roles such as production, quality control, and logistics. Especially in the food manufacturing sector, adherence to hygiene and safety regulations is crucial, so it is necessary to follow relevant training and guidelines well. Furthermore, as the company expands into the global market, opportunities to collaborate with team members from diverse cultural backgrounds can be expected in the future.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JobPloy Customer Center.

Company Location

세종특별자치시 전의면 미래산단4로 105 -