Shinyoung Food Co., Ltd. is a food manufacturing company founded in 1985 that specializes in the production of jams and jellies and has established itself as the leading name in domestic bakery jams and jellies. It is located at 301, Majeong-ro, Gasan-myeon, Pocheon-si, Gyeonggi-do, and its representative is Han Geun-eo. Its main business is the manufacturing of rice cakes.

Founded in 1985, Shinyoung Food Co., Ltd. has specialized in the production of jams and jellies. Since its inception, Shinyoung Food has devoted its utmost sincerity solely to producing high-quality products. It has established itself as the leading name in domestic bakery jams and jellies, and is a company full of hope and potential that also produces rice cakes and syrups.

Business sectors

• Manufacturing and Sales of Jams and Jerries: Shinyoung Food Co., Ltd. has specialized in the production of jams and jerries since 1985 and is recognized as a household name in the domestic bakery jam and jelly market. The company plays a role in selling products through domestic distributors and expanding its market position.
• Manufacturing and sales of rice cakes and syrups: In addition to jams and jellies, we operate a food manufacturing business by producing rice cakes and syrups. This includes various rice cake products such as glutinous rice cakes, and we manage distribution and sales through agency channels.
• Food Manufacturing and Distribution Management: In addition to jams, jellies, rice cakes, and syrups, we manufacture chocolate cookies, chocolate rice cakes, dressings, sauces, citron tea, etc., and secure distribution competitiveness through tasks such as agency management, new market development, market analysis, and brand value enhancement.

Products

• Bakery Jams and Jerries: We produce a wide variety of jams and jerries for the domestic bakery market and provide high-quality products based on long-standing technological expertise.
• Rice cakes (including glutinous rice cakes): The main business is the manufacturing of rice cakes, and we produce various rice cake products, including glutinous rice cakes, and supply them to domestic distributors.
• Syrups and other processed foods: In addition to jams, jellies, and rice cakes, we produce syrups, and in the past, we also manufactured various processed foods such as chocolate cookies, chocolate rice cakes, dressings, sauces, and citron tea.

Special Features

• Long History and Expertise: Since our founding in 1985, we have dedicated ourselves to the specialized production of jams and jellies, establishing ourselves as the leading name in domestic bakery jams and jellies. We supply stable products based on long-accumulated know-how and technology.
• Expansion of diverse product lines: Starting with the initial production of jams and jellies, we are responding to market changes by expanding our product lines to include rice cakes, syrups, chocolate cookies, chocolate rice cakes, dressings, sauces, citron tea, etc.
• Securing Domestic Distribution Networks: We stably supply and manage products through an optimized sales system based on domestic agency channels and field-oriented distribution competitiveness.

Job Information

• Main Recruitment Positions: We are primarily hiring for sales team roles. Responsibilities include selling jams, jellies, syrups, and rice cakes to domestic distributors, managing distributors, developing new markets, market analysis, and enhancing brand value.
• Benefits: We provide the four major insurances (National Pension, Health Insurance, Employment Insurance, and Industrial Accident Insurance).

💡 A word from Jobploy
Shinyoung Food Co., Ltd. manufactures a variety of food products, including jams, jellies, and rice cakes, and you can work in either production or sales positions. Hygiene and quality control are critical in the food manufacturing sector, and production roles may require repetitive tasks or physical labor. Sales positions may require communication with domestic distributors and market analysis skills. It is important to understand and comply with Korea's food safety standards, and a collaborative attitude is required to perform tasks smoothly with colleagues.