Sandulae Agricultural Corporation is an agricultural corporation specializing in farming, located in Sani-myeon, Haenam-gun, Jeollanam-do. Its main business is the facility cultivation and production of major vegetables and crops such as sweet potatoes and cabbages. Based on the local agricultural environment, it is committed to supplying fresh and high-quality agricultural products.

Business Areas

• Vegetable and crop facility cultivation: Professionally cultivates major vegetables such as sweet potatoes and cabbages and manages the growth environment. It stably produces high-quality agricultural products through systematic cultivation management.
• Agricultural product harvesting and distribution management: Performs sorting, packaging, and shipping of harvested crops. It maintains the freshness of the production area and supplies them smoothly to markets and distribution channels.

Products

• Sweet Potato: High-quality sweet potatoes grown in the excellent soil and climate conditions of Haenam. They have excellent sweetness and texture and are shipped after a thorough selection process.
• Cabbage: Fresh cabbage crops with excellent texture. It is a major crop widely used as salted cabbage and raw material for food ingredients.

Special Notes

• Cultivation environment based on the main production area of Haenam: Located in Haenam, a representative main production area for sweet potatoes and cabbages, it possesses an optimal agricultural environment. It produces high-quality agricultural products based on abundant sunshine and fertile soil.

Recruitment Information

• Main Hiring Positions: Crop cultivators and field workers
• Benefits: Severance pay, etc.

💡 A Word from JOBPLOY
The main tasks of Sandulae Agricultural Corporation include sowing, cultivation management, harvesting, and sorting of crops such as sweet potatoes and cabbages. Physical work in facilities and open-field sites is the main focus, and since work intensity may increase during specific seasons such as harvest time, basic physical fitness management and a collaborative attitude among team members are required.