Nakji Hanmari Sujebi is a general Korean restaurant located at 11, Gukhoe-daero 72-gil, Yeongdeungpo-gu, Seoul. Operated by representative Kim Geon, it offers a variety of Korean dishes featuring octopus.

Business sectors

• General Korean Restaurant Business: Nakji Hanmari Sujebi is a general restaurant specializing in Korean cuisine featuring fresh octopus as the main ingredient. We offer octopus dishes in various forms, such as sujebi, rice bowls, and steamed octopus.

Products

• One Octopus Sujebi: This is our signature dish featuring a deep and refreshing broth flavor created by the harmony of chewy sujebi dough and fresh octopus.
• Octopus Rice Bowl Set Meal: A hearty meal featuring spicy stir-fried octopus infused with a smoky flavor.
• Steamed Seafood/Seafood Stew: We also offer steamed and stewed dishes prepared with generous amounts of various seafood, including octopus.

Special Features

• Fresh Ingredients and Taste: Features fresh octopus, chewy handmade noodles, and a spicy yet refreshing broth, along with side dishes that taste like homemade ingredients.
• Diverse Menu Options: In addition to octopus sujebi, you can enjoy various octopus dishes such as octopus rice bowls and steamed seafood, offering a wide range of choices.
• Amenities and Accessibility: Parking is available, and group reservations are possible, making it suitable for family meals or gatherings.

Job Information

• Main Position: Hall Serving

💡 A word from Jobploy
Nakji Hanmari Sujebi is a Korean restaurant serving dishes such as octopus sujebi and octopus rice bowls. You will likely perform primary hall-serving duties, and as it is a small establishment, there is a high probability of working in a family-like atmosphere. Sincerity in customer service and food preparation is important.