Geumchunho No. 2 is a coastal and offshore fishing company located at 11-8 Manheung 3-gil, Yeosu-si, Jeollanam-do. CEO Choi Soon-bong operates in the coastal composite and coastal gillnet fishing sectors, and the company consists of one person.

Business Areas

• Coastal composite fishing: Coastal composite fishing is a method of catching marine products by combining various fishing techniques in coastal areas. It is characterized by its flexibility in targeting various fish species.
• Coastal gillnet fishing: Coastal gillnet fishing is a traditional fishing method that involves setting gillnets in coastal waters to catch fish. Fish are primarily caught by getting entangled in the mesh, and it is used to efficiently catch specific species.

Products

• Various coastal and offshore marine products: Geumchunho No. 2 catches and supplies various species of marine products inhabiting coastal and offshore waters through coastal composite and coastal gillnet fishing. This may vary depending on the season and fishing conditions.

Special Notes

• Skilled coastal and offshore fishing techniques: As a one-person company directly operated by CEO Choi Soon-bong, it is expected to possess high proficiency and professional skills in coastal and offshore fishing, based on extensive experience and know-how.
• Deep understanding of the local marine environment: Engaging in coastal fishing based in Yeosu-si, Jeollanam-do, the company conducts efficient fishing activities based on a deep understanding of the local marine ecosystem, fish resource distribution, and fishing environment.

💡 A Word from JobPloy
Geumchunho No. 2 is a one-person company engaged in coastal composite and coastal gillnet fishing in Yeosu, Jeollanam-do. Fishing is physically demanding, heavily influenced by weather, and often involves working from dawn. If you join this company as a foreign worker, it can be an opportunity to learn fishing techniques and improve your skills. As a small workplace, it is important to approach tasks with responsibility and diligence, and an understanding of Korean fishing culture and working environment is required.