Saetbyeol Strawberry is a specialized fruit crop farming company located in Nasan-myeon, Hampyeong-gun, Jeollanam-do. Led by CEO Choi Seung-hwan, the company operates by building fresh, high-quality strawberry cultivation and smart farm-based agricultural facilities. Based on a modernized cultivation system, they are committed to systematic growth management and the production of high-quality fruits.

Business Areas

• Facility strawberry cultivation and production: We professionally cultivate and harvest high-quality strawberries based on a facility greenhouse environment. We produce fresh strawberries of uniform quality through systematic nutrient solution and environmental management.
• Smart farm-based agricultural management: We are promoting the modernization of farm environmental control by introducing a young farmer smart farm foundation. We enhance productivity and work efficiency through data-based temperature and humidity management.

Products

• Fresh strawberries: These are high-sugar, fresh strawberries shipped after strict growth and harvest management. Distribution and consumer supply are carried out with freshness and taste as the top priority.

Special Notes

• Construction of smart farm modernization facilities: We have established a stable production environment by introducing a smart farming system linked with government and local government support projects. We actively respond to climate change and maintain quality uniformity.
• Systematic farming based on young agriculture: We are creating a sustainable agricultural model by combining the passion of young farmers with new farming technologies. We possess capabilities for meticulous crop management and efficient farm operation.

Recruitment Information

• Main Hiring Positions: Strawberry cultivation management, harvesting, and sorting/packaging staff

💡 A Word from JOBPLOY
In strawberry facility farms, delicate manual work and repetitive tasks are the main focus, from seedling management to leaf removal, harvesting, sorting, and packaging. Since you have to work for long hours in a greenhouse environment, basic physical strength and a meticulous work attitude are important. As it is a small-scale workplace, basic Korean communication with the farm manager and a sincere collaborative attitude are of great help in adapting to the work.