Moran Market Master Donut is a bakery manufacturer located at 362 Sanseong-daero, Jungwon-gu, Seongnam-si, Gyeonggi-do. Operated by CEO Woo Hyun-deok, it is popular in the Moran 5-day market for its various donuts and twisted bread made by master patissier Woo Hyun-deok, who is known as a Korean master patissier.

"Moran Market Master Donut has established itself as a representative donut delicacy of the Moran 5-day market, based on decades of pastry-making skills and experience. In particular, the glutinous rice donuts and twisted bread, made by Korean Master Patissier Woo Hyun-deok, maintain their chewiness even when cold and are loved by many customers for their light and savory taste."

Business Areas

• Bakery Manufacturing and Sales: Moran Market Master Donut focuses on bakery manufacturing and sells various types of donuts and twisted bread made directly at the Moran 5-day market. By providing fresh and delicious products on-site, customer satisfaction is enhanced.

Products

• Glutinous Rice Donuts: Made with 100% glutinous rice dough, they are characterized by a crispy exterior and a chewy interior. The chewiness remains even when cold, and products with savory red bean paste filling, rather than overly sweet, are also popular.
• Twisted Bread: The twisted bread, made with long-standing pastry techniques, has an excellent savory and chewy taste. It is a signature menu item that is delicious whether eaten with sugar or enjoyed as is.
• Vegetable Salad and Hot Dog Donuts: To capture the tastes of various customers, we offer several types of donuts, including vegetable salad donuts and hot dog donuts.

Special Notes

• Skill of a Korean Master Patissier: CEO Woo Hyun-deok is a craftsman recognized as a Korean Master Patissier, creating the finest donuts based on approximately 30 to 47 years of experience and expertise in pastry making. His professionalism guarantees the high quality and taste of the products.
• Moran 5-Day Market Specialty and High Popularity: As a representative delicacy of the Moran 5-day market, it boasts high popularity, with long queues forming on market days. It has established itself as a specialty that many people are willing to wait in line to taste.
• Differentiated Taste and Quality: Despite being fried, the donuts are not greasy but light and savory. The chewy texture of the glutinous rice dough and the harmony with the savory red bean paste are excellent. It offers a differentiated taste with unique donuts that are chewy on the outside and have a taste like scorched rice.

💡 A Word from JobPloy
Moran Market Master Donut is a popular donut shop run by a Korean Master Patissier. You will primarily be involved in bakery manufacturing and sales roles, participating in customer service and product production in a vibrant market environment. Since it is a place visited by many customers, a friendly and proactive attitude is important, and it can be a great opportunity to learn and develop pastry skills.