Merudori Farm is a specialized pig farm located in Hamyang-gun, Gyeongsangnam-do, operated by CEO Lee Sang-ho. It performs overall tasks from pig production to sales, and also engages in activities that contribute to the local community.
"Merudori Farm is known for raising pigs in a clean area, especially for producing 'Merudori' black pigs raised with wild grapes and fermented feed. We strive to provide healthy and high-quality pork."
Business Areas
- Overall pig farming: We directly carry out the entire process from pig production, breeding, management, and final sales. This is part of our effort to provide high-quality pork directly to consumers.
- Black pig breeding: We raise black pigs using a special breeding method that utilizes Jirisan wild herbs and wild grapes, known under the unique brand 'Merudori'.
Products
- Merudori Black Pig: This is clean, pollution-free, healthy pork raised with wild grapes and fermented feed, a high-quality pork that has gained national recognition.
Special Notes
- Differentiated breeding method: By raising pigs using wild grapes and fermented feed, we produce unique and healthy 'Merudori' black pigs.
- Community contribution: CEO Lee Sang-ho consistently participates in sharing activities, such as donating funds to support flood recovery in the local community.
- High-quality pork production: Aiming for clean, pollution-free, healthy pork, we directly manage everything from pig production to sales to maintain high quality.
Recruitment Information
- Main Hiring Positions: We primarily recruit for positions responsible for overall pig breeding and management, with preference given to those with over 3 years of experience in pig farming.
- Benefits: Hourly wage is 10,320 won or more, with a basic 6-day work week. Starts as a 6-month contract position, with the possibility of conversion to a permanent position after expiration.
💡 A Word from JobPloy
Merudori Farm primarily handles pig breeding and management. As a small farm with a staff of two, you can work in a family-like atmosphere. The basic work schedule is 6 days a week, and consistency and diligence are important in caring for pigs. Especially since we produce a specialized product, 'Merudori' black pigs, a sense of responsibility for quality control is required. There is a possibility of conversion to a permanent position after a 6-month contract, so diligent work in the long term can be a good opportunity.
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