Isu Farm is a farm specializing in the livestock industry (pig farming) located in Goa-eup, Gumi-si, Gyeongsangbuk-do. Led by representative Kim Jong-gil, the farm produces and raises high-quality fattening pigs in a hygienic and systematic breeding environment. It continues to engage in solid farming activities by practicing consistent breeding management and sharing activities in the local livestock industry.

Business Areas

• Pig breeding and management: We conduct breeding management tailored to the life cycle of pigs, from piglets to fattening pigs. We maintain a healthy livestock breeding environment based on automatic feeding systems and temperature/ventilation control facilities.
• Pigsty quarantine and environmental management: We perform regular pigsty disinfection and thorough barrier quarantine to prevent livestock diseases. We create a pleasant pig farm environment through manure treatment and maintaining pigsty cleanliness.

Products

• Fattening pigs (live pigs): These are high-quality standard Korean pork pigs shipped through thorough breeding management and nutritional feeding. They are raised hygienically to supply safe and fresh pork.

Special Notes

• Excellent pig breeding management capabilities: Based on accumulated breeding know-how, we consistently record high livestock productivity and excellent shipment results.
• Thorough quarantine and breeding management: We minimize the risk of livestock diseases and maintain stable farm operations through a hygienic pigsty environment and strict adherence to quarantine protocols.

Recruitment Information

• Main Hiring Positions: Pigsty management and livestock breeding assistant

💡 A Word from JOBPLOY
The main tasks of a pig farm consist of feeding, cleaning pigsties, manure treatment, livestock movement, and quarantine work. Due to the nature of the farm, manure odors and a certain level of physical labor intensity are involved, so understanding and adaptability to these conditions are necessary. It is important to strictly adhere to livestock health and quarantine protocols and to have a diligent attitude toward on-site work.