Hwaragongbang Malatang Dasan Beopjo Town Main Branch is a company engaged in other foreign-style restaurant businesses, located in Dasan-dong, Namyangju-si, Gyeonggi-do. It specializes in Chinese Sichuan cuisine such as Malatang and Mala Xiang Guo, and is operated by a team of three people.
Business Areas
- Foreign-style restaurant business: Hwaragongbang Malatang Dasan Beopjo Town Main Branch primarily operates in the restaurant business, specializing in traditional Malatang and Mala Xiang Guo from China's Sichuan region. It operates a self-service corner where customers can choose their own ingredients to create their unique Malatang.
Products
- Malatang: It is a Chinese Sichuan-style soup dish characterized by its spicy and numbing flavor. Customers can choose fresh ingredients themselves to enjoy it with their desired spiciness and taste.
- Mala Xiang Guo: It is a dish made by stir-frying various ingredients with spicy Mala sauce, and is one of the representative Mala dishes along with Malatang.
- Guo Bao Rou: It is a crispy and chewy Chinese fried dish, also known as glutinous rice sweet and sour pork. It is a popular menu item that goes well with Mala dishes.
Special Notes
- Clean store environment and friendly service: The store is cleanly managed, and the staff kindly serves customers, providing a positive dining experience.
- Customized Malatang offering: Customers can choose fresh ingredients themselves and adjust the spiciness level to enjoy Malatang tailored to their personal taste.
- Late-night delivery and self-service corner operation: It offers late-night delivery service and operates a self-service corner where customers can pick their own ingredients, adding convenience.
Recruitment Information
- Main Hiring Positions: Mainly kitchen assistant and hall service positions may be recruited. Due to the nature of a small-scale restaurant, personnel who can perform various tasks may be preferred.
💡 A Word from JobPloy
Hwaragongbang Malatang Dasan Beopjo Town Main Branch is a small-scale restaurant, where flexibility to perform various tasks such as kitchen and hall service is important. Friendliness in customer service and a sense of responsibility for hygiene management are required, and Korean communication skills will be a great help in adapting to the job.
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