Haengbokhan Ori Hwawon Okpojeom is a restaurant specializing in duck dishes located in Hwawon-eup, Dalseong-gun, Daegu. It offers a variety of duck menus, including Santteomi Ori (mountain-pile duck) and Ori Jumeokbap (spicy stir-fried duck), and is known as a suitable dining space for family customers.

Business Areas

• Operation of a duck dish specialty restaurant: We operate a general restaurant specializing in duck dishes in Hwawon-eup, Dalseong-gun, Daegu. We use fresh duck ingredients to present a variety of duck menus with different cooking methods.

Products

• Santteomi Ori (Mountain-Pile Duck): A signature dish boasting a generous portion, where duck meat is piled up like a mountain. It is popular among families and group customers.
• Ori Jumeokbap (Spicy Stir-fried Duck): A duck dish stir-fried with spicy seasoning, enjoyed not only as a meal but also as a snack with drinks. It is characterized by finishing with fried rice.
• Fresh Grilled Duck and Duck Soup: We also offer fresh grilled duck for customers who prefer a light taste, and duck soup, a warm broth dish. We provide a variety of duck dish options.

Special Notes

• Diverse and delicious duck dishes: We specialize in offering various duck dishes such as Santteomi Ori (mountain-pile duck), Ori Jumeokbap (spicy stir-fried duck), fresh grilled duck, and duck soup, allowing customers to choose according to their preferences.
• Family-friendly dining environment: Equipped with high chairs and offering a non-spicy menu, family customers with children can dine comfortably.
• Convenient accessibility and facilities: We provide ample parking space behind the store and are equipped with various facilities for customer convenience, including group reservations, takeout, table ordering, and a self-service corner.

Recruitment Information

• Main Hiring Positions: Hall serving and kiosk operation assistant

💡 A Word from JobPloy
Haengbokhan Ori Hwawon Okpojeom is a small restaurant specializing in duck dishes. You may primarily perform duties such as hall serving and kitchen assistance. As a foreign worker, it is important to enhance your understanding of Korean dining culture and customer service, and to develop smooth communication skills with team members.