Nongup Hoesabeopin (주)Hana is an agricultural corporation located at 62 Suya-gil, Iseo-myeon, Cheongdo-gun, Gyeongsangbuk-do, led by CEO Hwang In-tae. It primarily engages in the cultivation of grains and other food crops, with a particular focus on king oyster mushroom cultivation.

Business Areas

• King Oyster Mushroom Cultivation: Nongup Hoesabeopin (주)Hana specializes in cultivating king oyster mushrooms. King oyster mushrooms are known for their unique pine mushroom aroma and chewy texture, and are produced using bottle cultivation methods.

Products

• King Oyster Mushroom: King oyster mushrooms, the main product of Nongup Hoesabeopin (주)Hana, are characterized by their large, plump stems and boast a chewy texture and good aroma. They are rich in various nutrients such as Vitamin B6, Vitamin C, calcium, and iron.

Special Notes

• Contribution to local agricultural product production: Located in Cheongdo-gun, Gyeongbuk, it contributes to the development of local agriculture and helps revitalize the local economy by supplying fresh agricultural products.
• Professional mushroom cultivation: Specializing in king oyster mushroom cultivation, it produces high-quality mushrooms through optimized environmental management and cultivation techniques for mushroom growth.

💡 A Word from JobPloy
Nongup Hoesabeopin (주)Hana is a small-scale agricultural company specializing in king oyster mushroom cultivation. Agricultural tasks such as mushroom cultivation and harvesting, and facility management are expected to be the main duties. Due to the nature of the agricultural sector, work intensity and hours may be flexible depending on seasonal changes and crop growth cycles, and work may be carried out in an indoor environment. Diligence and meticulousness are important, and collaboration with team members may be required.