Haewon F&B Co., Ltd. is a wholesale company specializing in processed meat products, led by CEO Lee Chang-geun, located in Gijang-gun, Busan. The company operates in the fields of agricultural, fishery, and livestock product processing and restaurant franchises, employing approximately 9 staff members.

Business Areas

• Agricultural, Fishery, and Livestock Product Processing Industry: Includes businesses that manufacture and process food using various agricultural, fishery, and livestock products as raw materials. This focuses on providing safe and delicious products to consumers by utilizing fresh ingredients.
• Restaurant Franchise: This field is responsible for the franchise operation of the restaurant business and the supply of related products. Through this, the company is expanding its market through cooperation with various restaurant brands.
• Food Manufacturing and Processing (Seasonings and Sauces): Carries out the business of directly manufacturing and processing food, including seasonings and sauces. This is one of the core competencies that determine product quality and taste.

Products

• Food Manufacturing and Processed Products: Manufactures various processed foods using meat and other agricultural, fishery, and livestock products. This includes various forms of food that appear on consumers' tables.
• Seasonings and Sauces: We produce seasonings and sauces used in various dishes. These contribute to enriching the flavor of food and increasing convenience in cooking.

Recruitment Information

• Main Hiring Positions: Primarily recruits for positions in food manufacturing and processing, raw material mixing and packaging, workplace hygiene management, and raw material transportation and loading.
• Benefits: Provides welfare benefits such as enrollment in the four major insurances (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance), severance pay, 5-day work week, and lunch provision.

💡 A Word from JobPloy
Haewon F&B Co., Ltd. is a small-scale enterprise engaged in the wholesale and manufacturing of processed meat products. For foreign workers, a high understanding of and responsibility for food hygiene and safety management are crucial. As the work primarily involves production and processing, a diligent and meticulous work attitude is required, and there may be opportunities to experience various tasks.