Golmal Sundae-guk is a Korean cuisine restaurant located in Gwanak-gu, Seoul, specializing in sundae-guk (blood sausage soup). It was established in 2006 and is operated by CEO Kim Yong-gi.

Business Areas

• Korean cuisine restaurant business: Offers various Korean dishes including sundae-guk and operates a business selling meals to customers.

Products

• Sundae-guk: A hot soup with pork offal and sundae, this is the signature dish of the restaurant.

Special Notes

• Popular local restaurant: A popular Korean restaurant recommended in Sillim-dong, Gwanak-gu, known to many visitors.
• Long-standing operation: Licensed since 1994 and established in 2006, it has been operating as a Korean cuisine restaurant for a long time.

💡 A Word from JobPloy
In Korean cuisine restaurants like Golmal Sundae-guk, main duties include kitchen assistant, serving, and dishwashing. Work intensity can increase during peak meal times, and Korean communication skills are important. A proactive attitude to work quickly and efficiently in cooperation with colleagues is necessary.