Poongmi Food is a food manufacturing and processing company located at 322 Samnakcheon-ro, Sasang-gu, Busan. Led by CEO Park Sung-yong, its main business areas include OEM/ODM sauce manufacturing and livestock processing distribution for franchises, restaurants, and catering businesses.

"Poongmi Food specializes in OEM, ODM sauce manufacturing and livestock processing distribution for franchises, restaurants, and catering businesses."

Business Areas

• OEM/ODM Sauce Manufacturing: We engage in the business of developing and producing customized sauces tailored to the needs of franchises, restaurants, and catering businesses.
• Livestock Processing and Distribution: We conduct business in processing and distributing livestock products, operating within the food processing and manufacturing sector.

Products

• Food Additives and Seasoned Foods: Primarily engaged in the manufacturing of other food additives, we produce various sauces and seasoned foods supplied to the food service industry.
• Processed Livestock Products: We provide various forms of processed livestock products through livestock processing and distribution.

Special Notes

• Customized Solutions for the Food Service Industry: We possess OEM/ODM sauce manufacturing capabilities that reflect the characteristics and requirements of franchises and food service businesses.
• Expertise in Food Manufacturing and Distribution: We operate with expertise in food processing, manufacturing, and livestock processing distribution.

Recruitment Information

• Main Hiring Positions: We primarily recruit for delivery and work support positions, and may recruit personnel in the fields of catering/food systems, distribution/sales (other), and manufacturing/processing.
• Benefits: We provide the four major insurances: National Pension, Health Insurance, Employment Insurance, and Industrial Accident Compensation Insurance.

💡 A Word from JobPloy
Poongmi Food is a small food manufacturing company that produces sauces and processes/distributes livestock products for the food service industry. There may be job opportunities primarily in delivery and production support, which may involve physical labor. Employees can receive basic Korean social insurance benefits (4 major insurances). Adherence to food hygiene and safety regulations and a diligent work attitude are important.