Dono Farm is a specialized pig farming livestock farm located in Pungsan-myeon, Sunchang-gun, Jeonbuk State. Based on systematic feeding management and maintenance of the breeding environment, it carries out the raising and production of fattening pigs. It continues to operate a stable pig farm by complying with livestock product traceability standards.
Business Areas
- Pig breeding and feeding management: We perform feeding and watering tailored to the growth stages of the pigs, as well as health checks and management for each individual. We strive to prevent livestock diseases by creating a hygienic and comfortable pigsty environment.
- Fattening pig production and shipment: We raise standard-sized pigs in a breeding environment that meets the standards of the livestock traceability system and ship them to slaughter and processing distribution networks. We aim to supply high-quality pork through regular quarantine and shipment management.
Products
- Live pigs (fattening pigs): These are live pigs that are systematically raised and fattened on the farm before shipment. They are supplied as livestock products with safety and transparency through the livestock product traceability system.
Special Notes
- Transparent breeding management through compliance with the livestock traceability system: We thoroughly implement farm identification number registration and individual history management to provide transparent information from breeding to shipment. We produce safe livestock products through standardized management criteria.
- Stable farm operation based in the region: We have established a livestock industry foundation in the Pungsan-myeon area of Sunchang-gun and have been operating the pigsty stably for a long time. We continue our breeding activities by linking with local livestock distribution networks.
Recruitment Information
- Main Hiring Positions: Pig farm manual laborer and breeding manager
💡 A Word from JOBPLOY
Dono Farm is a small-scale pig farm whose main tasks are pig breeding and pigsty management. Due to the nature of the pig farming industry, there are many tasks that require physical strength and adaptation to the unique environment of a pigsty, such as feeding, manure removal, and disinfecting and sanitizing the inside of the pigsty. As it is a small business, it is important to communicate directly with the farm owner and have an attitude of faithfully following livestock management tips and safety rules.
This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.