Dami Co., Ltd. is a bakery manufacturer located at 143, Beonjae-gil, Wonju-si, Gangwon-do. Led by CEO Ahn Jun-seong, the company specializes in manufacturing bakery and dessert products.
"Located in Wonju-si, Gangwon-do, Dami Co., Ltd. is making a mark in the domestic food market through creative and original product development. Based on the vision of 'Prioritizing customer happiness and satisfaction,' Dami offers various products, including cheese sticks and cheese balls."
Business Areas
- Bakery and Dessert Manufacturing: Dami Co., Ltd. specializes in manufacturing bakery and confectionery products, particularly producing various dessert items like cheese sticks and cheese balls.
- Food Research and Development: Conducts research and development activities for bakery products to introduce new items, showing achievements in the R&D field in 2014.
Products
- 60-Step Potato Cheese Stick: A cheese stick product made with high-quality ingredients such as flour, natural cheese, and potatoes.
- Goblin Potato Cheese Ball: A cheese ball product manufactured using high-quality ingredients, utilizing packaging that ensures safety and freshness.
- Crispy Chewy Goblin Cheese Stick: Another cheese stick product offered by Dami, developed to satisfy diverse customer tastes.
Special Notes
- HACCP Certification and Food Manufacturing/Processing License: Acquired HACCP certification for bakery products, ensuring hygienic and safe production processes, and obtained a food manufacturing and processing license on June 30, 2014.
- Venture Company Certification: Certified as a venture company in December 2014, recognizing its technological innovation and growth potential.
- Use of High-Quality Ingredients: Uses high-quality ingredients such as flour, natural cheese, and potatoes in product manufacturing to enhance taste and quality.
Recruitment Information
- Benefits: Provides National Pension, Employment Insurance, Industrial Accident Compensation Insurance, and Health Insurance.
💡 A Word from JobPloy
Dami Co., Ltd. is a small food company in Wonju, Gangwon-do, specializing in bakery and dessert manufacturing. The food manufacturing sector requires strict adherence to hygiene and safety standards, and you will be working in such an environment, as evidenced by their HACCP certification. Potential roles may include production, quality control, and packaging, and due to the nature of a small company, there's a possibility of handling multiple tasks. A meticulous approach to work and an understanding of Korean food safety standards are necessary.
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