Daeho Hangwa is a hangwa manufacturing company located in Daehoji-myeon, Dangjin-si, Chungcheongnam-do, operated by CEO Kwon Byeong-cheol as a sole proprietorship. It produces a variety of products that reinterpret the traditional taste of hangwa in a modern way.

Business Areas

• Traditional Hangwa Manufacturing and Modern Reinterpretation: Daeho Hangwa reinterprets the traditional taste of hangwa in a modern way, producing a variety of hangwa products that suit contemporary palates.

Products

• Brown Rice Nurungji Snack: A crispy snack made primarily from brown rice, offered as a healthy snack.
• Ssalgarak: Manufactures and sells Ssalgarak, a type of traditional hangwa, maintaining its unique taste and form.

Special Notes

• Long history and expertise: As a specialized hangwa manufacturing company with over 18 years of experience since its establishment in 2008, it has accumulated know-how in traditional food manufacturing.
• Local-based production: Located in Daehoji-myeon, Dangjin-si, Chungcheongnam-do, it produces hangwa products that highlight local characteristics, contributing to the local economy.

💡 A Word from JobPloy
Daeho Hangwa is a small company that manufactures traditional hangwa, so there may be tasks related to production and packaging. Understanding the traditional food manufacturing process and meticulousness are important, and Korean communication skills will be helpful for adapting to the job.