(주) CMF&B is a company engaged in the Korean general restaurant business located in Pyeongtaek-si, Gyeonggi-do, led by CEO Park Yong-sun. It primarily provides Korean food dining services and operates with a staff of 10 people.

Business Areas

• Korean General Restaurant Business: Operates a Korean specialty restaurant in Pyeongtaek-si, Gyeonggi-do, offering customers a variety of Korean food menus.
• Operation of Black Goat Specialty Restaurant: A job posting for hall serving staff at a black goat specialty restaurant has been confirmed, indicating that the company operates a restaurant specializing in black goat dishes.
• Operation of Hanwoo (Korean Beef) Specialty Restaurant: The address is very similar to 'Umirak', a Hanwoo (Korean beef) specialty restaurant located at 1519 Manse-ro, Pyeongtaek-si, Gyeonggi-do. Considering its classification as a Korean general restaurant business, Hanwoo dishes may also be one of its main business areas.

Products

• Korean Food Menu: Provides customers with a variety of Korean food menus, including black goat dishes and Hanwoo (Korean beef) dishes.
• Dining Service: Provides hall serving and overall dining services to ensure customers can enjoy their meals in a pleasant environment.

Special Notes

• Local-based Korean Food Expertise: Operating a Korean general restaurant business in Pyeongtaek, Gyeonggi-do, providing Korean food services tailored to the tastes of local customers.
• Specialization in Specific Korean Menus: Specializing in specific Korean menus such as black goat dishes and Hanwoo (Korean beef) dishes, offering customers a distinctive taste.

Recruitment Information

• Main Hiring Positions: It is confirmed that the company primarily hires for restaurant hall serving positions.
• Benefits: Provides enrollment in the four major insurances (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance).

💡 A Word from JobPloy
(주) CMF&B is a company operating a Korean general restaurant business, primarily hiring for customer service roles such as hall serving. For foreign workers, it is important to have a friendly and proactive service attitude based on an understanding of Korean dining culture and customer service methods. Teamwork and communication skills will also be helpful for smooth job performance.