Cheongdo Local Food Cooperative is a 12-year-old small and medium-sized enterprise located in Cheongdo-gun, Gyeongbuk, operating under CEO Hong Sang-seon, engaging in vegetable crop cultivation, agricultural product processing, and wholesale/retail businesses. It utilizes local agricultural products to produce and distribute dried persimmons and other items.

"Cheongdo Local Food Cooperative is a 12-year-old small and medium-sized enterprise, engaged in vegetable crop cultivation and agricultural product processing (dried persimmons), and contributes to the distribution of local agricultural products through wholesale and commodity brokerage. It is located at 133-10 Donggo-gil, Hwayang-eup, Cheongdo-gun, Gyeongbuk."

Business Areas

• Crop Cultivation and Production: We produce fresh agricultural products through the cultivation of vegetables, flowers, seedlings, fruits, and other crops.
• Agricultural Product Processing: We produce various processed agricultural products, such as dried persimmons, using persimmons, a local specialty.
• Wholesale and Retail Distribution of Agricultural Products: We conduct wholesale and retail businesses, selling produced and processed agricultural products directly to consumers or through intermediaries.

Products

• Dried Persimmons: We sell dried persimmons, made by processing persimmons, a specialty product of the Cheongdo region, as our main product.
• Fresh Agricultural Products: We distribute various fresh agricultural products such as vegetables, flowers, seedlings, and fruits, either directly cultivated or sourced in conjunction with local farms.

Special Notes

• Utilization and Processing of Local Agricultural Products: We directly cultivate excellent agricultural products from the Cheongdo region and create added value through processed products like dried persimmons.
• From Production to Distribution: We encompass the entire process from crop cultivation to agricultural product processing and wholesale/retail distribution, establishing a stable supply chain.
• Community Coexistence Based on a Cooperative: As a cooperative, we pursue mutual growth with local farmers and contribute to revitalizing the local economy.

💡 A Word from JobPloy
Cheongdo Local Food Cooperative is a small-scale cooperative engaged in agricultural product cultivation, processing, and wholesale/retail. Employees may primarily perform tasks related to farm work, agricultural product processing, packaging, and distribution. As a small organization, close cooperation among staff and the ability to flexibly handle various tasks may be important. Understanding of the agricultural sector and diligence are required.