Angus World Meat Co., Ltd. is a company specializing in the wholesale, retail, and simple processing of imported livestock products, established in 2007. Headquartered in Sanggye-dong, Nowon-gu, Seoul, the company directly imports high-quality imported beef and pork to supply to food service businesses and B2B channels. We operate a stable meat supply chain through a direct distribution structure that spans from import trade to meat packaging, processing, and final delivery.
"Our company, Angus World, as a company specializing in livestock and marine product distribution, has grown into a company that is always with our customers based on trust and honesty. We are constantly striving in the livestock and marine product trade business with accumulated experience and professional knowledge, and we have established a non-stop distribution structure from import and processing to the consumer, establishing ourselves as a professional company leading the advancement of livestock and marine product distribution culture. Based on our corporate philosophy of 'always being grateful to customers' in the era of infinite competition in the 21st century, all employees are constantly creating value based on thorough market analysis, stable supply through quality improvement, and a systematic logistics system and logistics base."
Business Areas
- Imported Livestock Trade and Large-scale Wholesale/Retail Distribution: We directly import beef and pork from major overseas production areas and supply them in large quantities to the domestic market. We stably secure quality-verified raw meat and distribute it at reasonable prices to various B2B clients such as franchises, specialized restaurants, and butcher shops.
- Meat Packaging and Simple Processing: Based on our meat packaging and processing business license, we perform tasks such as shaping, cutting, portioning, and packaging of imported meat and other meat products. We quickly produce processed meat according to the delivery specifications and hygiene standards required by our clients.
Products
- Imported Beef (Black Angus Beef, etc.): High-quality imported beef centered on the Black Angus breed, carefully selected from major overseas production areas such as the United States. It is supplied in various forms of cuts suitable for the purposes of restaurants and wholesale stores, such as for grilling or meat processing.
- Imported and Domestic Pork: A product line of pork by cut preferred by food service franchises and meat distribution channels. We support cost reduction and stable supply, and it is regularly delivered to food material distribution partners.
Special Notes
- One-stop distribution system from direct import to final supply: We have unified the distribution stages from direct trade imports to storage, processing, and delivery, reducing unnecessary margins and distribution time. This allows us to secure price competitiveness and strictly maintain the freshness of the meat.
- B2B meat supply expertise accumulated over many years: Based on the trade network and distribution know-how accumulated since our founding in Majang-dong in 2007, we have built strong trust with our clients. We possess a stable revenue base through stable supply and demand response via market analysis and customized delivery support.
Recruitment Information
- Main Hiring Positions: Livestock delivery/supply driver (refrigerated truck driving), simple livestock processing and production, logistics loading/unloading
- Benefits: 4 major social insurance, severance pay, lunch and dinner provided, holiday bonuses (twice a year), company resort membership, support for family events, 5-day work week
💡 A Word from JOBPLOY
The meat wholesale and distribution processing sector frequently involves tasks such as transporting heavy boxes and loading/unloading in cold environments like cold storage warehouses and refrigerated trucks. Therefore, it is important to pay attention to body temperature maintenance and musculoskeletal safety management, and basic physical fitness management is important. Since the processing and distribution processes are standardized, foreign workers can also adapt quickly and work stably if they faithfully follow work rules and hygiene guidelines.
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