Agricultural Corporation Well-being Garden Co., Ltd. is a rice noodle manufacturer located in Hoengseong, Gangwon-do, producing high-quality rice noodle products based on over 34 years of accumulated know-how. Under the slogan 'Delicious, and better quality and nutrition,' it contributes to improving the dietary life of Koreans.

"Agricultural Corporation Well-being Garden Co., Ltd. is a specialized rice processed food company established in Hoengseong, Gangwon-do in 2017. With the management philosophy of 'Honest and healthy food made with a mother's heart,' it operates a premium rice noodle brand, aiming to provide healthy and convenient food to domestic and international consumers."

Business Areas

• Manufacturing of Rice Noodles and Noodle Products: With a production base in Hoengseong, Gangwon-do, we develop and manufacture various forms and types of rice noodles and noodle products using rice as the main ingredient. Rice content can be adjusted from 32.2% to 97% for production.
• Operating and Distributing Own Brands: We showcase our own products through 'Well-being Garden' and the gluten-free specialized brand 'Noodley,' distributing them through various channels such as department stores, large supermarkets, our own online mall, and Coupang.
• OEM Production and Overseas Export: We conduct OEM production for numerous domestic food companies and are expanding our export channels to global markets such as Thailand and Vietnam, based on US FDA factory registration and FSSC22000, HACCP certifications.

Products

• Well-being Garden Rice Noodle Series: These products are characterized by their refreshing and chewy texture as they are not fried in oil, offering various flavors of rice noodles such as anchovy, seafood, beef bone broth, and shiitake mushroom.
• Noodley (Gluten-Free Rice Noodles): These are 100% gluten-free products made only from rice, without any wheat flour. They are popular among health-conscious consumers, released in various cup noodle forms such as Hoengseong Green Onion Beef Bone Soup Noodles, Anchovy Rice Noodles, and Kimchi Rice Noodles.
• Naengmyeon and Rice Jjolmyeon: We also produce various noodle products such as Pyeongyang Mul Naengmyeon, Hamheung Bibim Naengmyeon, and Rice Jjolmyeon. Gluten-free naengmyeon products are also being introduced.

Special Notes

• Over 34 Years of Accumulated Noodle Manufacturing Know-how: As the largest rice noodle manufacturer in the Hoengseong area of Gangwon-do, we produce high-quality rice noodle products with accumulated technology and know-how over a long period of 34 or 36 years.
• Acquisition of Various Domestic and International Quality Certifications: We have obtained numerous domestic and international hygiene and quality certifications such as FSSC22000, HACCP, FDA factory registration, ISO9001, ISO37001, and ISO14001, ensuring product safety and reliability. We were the first noodle manufacturer in Korea to receive the Korea Gluten-Free Certification (KGFC).
• Product Development Focused on Health: We provide healthy meals by producing non-fried noodles, preservative-free, low-cholesterol, and low-calorie products. In particular, we offer differentiated value through our 100% rice-based, gluten-free 'Noodley' brand.

Recruitment Information

• Main Hiring Positions: Recruitment may primarily occur in various roles such as production, quality control, sales, research and development, and administration.
• Benefits: We provide the four major insurances including National Pension, Employment Insurance, Industrial Accident Compensation Insurance, and Health Insurance, as well as retirement pension, 5-day work week, annual leave system, severance pay, night/holiday work allowance, holiday gifts/bonuses, dormitory support, cafeteria, rest area, parking lot, shower room, commuter shuttle bus, and lunch support.

💡 A Word from JobPloy
Agricultural Corporation Well-being Garden Co., Ltd. is a food company that manufactures rice noodles and other noodle products, and it is expected to have many production-related positions. As a workplace certified by HACCP, FSSC22000, and FDA, which prioritize hygiene and safety, employees can work in a clean and safe environment. Food production line work can be repetitive, but consistency and diligence are important, and teamwork is often required. With well-equipped welfare benefits such as dormitories, cafeterias, and shuttle buses, it appears to provide a stable working environment for foreign workers as well.