Sauce Plus Co., Ltd. is a specialized seasoning manufacturing company established in 2018, with its headquarters and R&D center located in Iwol-myeon, Jincheon-gun, Chungcheongbuk-do. Under the leadership of CEO Yu-jeong Jeong, the company focuses on producing franchise sauces and complex seasonings, contributing to the creation of a safe and healthy food culture.

Sauce Plus Co., Ltd. is a company specializing in seasonings, established in 2018 to create a safe and healthy food culture. Based on diverse experience and internal technology, we are growing through collaborations with various entities, including leading domestic food companies, franchises, and terrestrial broadcasters. Through continuous effort and a rigorous quality control system, we supply hygienic and healthy food and are doing our utmost to become a company that adds a sense of culinary delight.

Business sectors

• Customized Sauce Manufacturing for Franchises and Food Companies: We develop, produce, and supply specialized sauces and complex seasonings to leading domestic food companies and franchises via OEM/ODM methods. We support the entire process, from recipe development to mass production, tailored to our clients' requirements.
• R&D-Based New Product Development: Through our R&D Center, we conduct research for the continuous development of new products and the improvement of existing product quality. We research and develop products that meet customer needs based on systematic and scientific data.

Products

• Sauces: We produce liquid sauces used in a variety of dishes. We can develop and supply customized sauces tailored to the specific needs of franchises and food companies.
• Dressings: We manufacture a wide variety of dressing products that add flavor to salads and other dishes. We also conduct OEM production under our clients' brands.
• Powders and Seasonings: We produce a variety of powdered seasonings, including frying powders, curing agents, cooking powders, and meat and chicken seasonings. We provide special recipes that maximize flavor and are easy to use.

Special Features

• HACCP Certification and Rigorous Hygiene Management: Having obtained HACCP certification from the Ministry of Food and Drug Safety, we prioritize hygiene and safety throughout the entire process, from raw materials to production and distribution. We provide safe food through regular hygiene training and on-site compliance management.
• Expertise in Customized R&D and OEM/ODM: We operate an in-house R&D center and possess strengths in the development and production (OEM/ODM) of customized products based on our clients' unique recipes. We have the research and development capabilities to ensure differentiated taste and quality.
• Advanced Manufacturing Equipment and Quality Control System: We ensure efficient productivity by introducing advanced automation equipment, such as high-speed double-row automatic packaging machines. We supply stable and hygienic products through a rigorous quality control system.

Job Information

• Main Positions Hiring: We are primarily recruiting for sauce manufacturing and client delivery roles, as well as R&D food sauce development researchers.
• Benefits: We provide the four major insurances (National Pension, Health Insurance, Employment Insurance, and Industrial Accident Insurance).

💡 A word from Jobploy
Sauce Plus Co., Ltd. is a company specializing in the manufacture of seasonings, primarily responsible for the production and research and development of sauces and complex seasonings. If you apply to this company as a foreign worker, compliance with HACCP food hygiene and safety regulations is crucial, and meticulousness and a sense of responsibility may be required in the production process. Additionally, knowledge of food-related knowledge and research capabilities may be necessary in the R&D field.