Yanghan Mulsan English Cooperative Corporation is a company specializing in seafood processing and distribution in Seocheon-gun, Chungnam, established in 2016. Utilizing clean seafood from the West Coast, we produce a variety of processed foods, including seasoned seaweed, dried seafood, and frozen seafood.

Established in 2016, Yanghan Mulsan Fisheries Cooperative is a company specializing in seafood processing and distribution, headquartered in Seomyeon, Seocheon-gun, Chungcheongnam-do. Utilizing superior raw materials from the pristine waters of the West Coast, the company specializes in the production of high-quality seasoned laver, dried seafood, and frozen seafood, contributing to the revitalization of the local economy. Based on modernized processing facilities and a rigorous quality control system, it is a leading regional fisheries cooperative that provides consumers with safe and fresh food while widely promoting the excellence of Seocheon laver both domestically and internationally.

Business sectors

• Seafood Processing and Manufacturing: We produce high-value-added finished products from fresh seafood directly sourced from the pristine waters of the West Coast through our in-house processing system. Our main business areas are the manufacturing of processed seafood, frozen seafood, and dried seafood.
• Seafood Wholesale and Retail Distribution: We focus on seasoned seaweed and processed seafood products, supplying them nationwide through our own online shopping mall, open markets, and B2B distribution channels.
• Leveraging Local Specialty Brands: We secure a sales base in the holiday gift set and return gift market by leveraging the strengths of local specialty brands, and maximize distribution efficiency and profitability through direct sales to consumers.

Products

• Seasoned Seaweed: We provide various forms of seasoned seaweed products, such as whole sheets and lunchbox seaweed, made by carefully selecting the finest raw materials grown in the fertile tidal flats of Seocheon and roasting them to a crispy perfection.
• Dried and Frozen Seafood: We have a wide lineup of over 50 types of processed seafood products, including high-quality dried seafood such as anchovies and dried pollack, as well as cuttlefish, dried sea cucumber, flounder, mackerel, Spanish mackerel, octopus, and squid, which have their freshness preserved by applying rapid freezing technology.
• HACCP Certified Seafood Products: Processed with care in a hygienic production environment. In particular, frozen mollusk and frozen fish products are HACCP certified and comply with high food safety standards.

Special Features

• Use of Raw Materials from Pristine Waters: We produce high-quality seafood by directly sourcing superior raw materials from the pristine waters of the West Coast, realizing our vision of "bringing the taste of the fresh sea to our customers."
• Thorough Quality Control and Hygiene: We provide safe and fresh food to consumers through modernized processing facilities and a rigorous HACCP-certified quality control system.
• Securing diverse distribution channels: We have established a nationwide distribution network through our own online shopping mall, open markets, B2B distribution, and direct consumer sales, while leveraging the strengths of local specialty brands.

Job Information

• Main Positions Hiring: We are primarily recruiting for roles such as simple seafood processing staff, delivery drivers, production staff, administrative personnel, quality control managers, and factory managers.
• Benefits: We provide the four major insurances, including National Pension, Employment Insurance, Industrial Accident Insurance, and Health Insurance. We also support a five-day workweek and vacation pay, and operate an in-house cafeteria.

💡 A word from Jobploy
Yanghan Mulsan English Cooperative Corporation is a company engaged in the processing and distribution of seafood, and tasks may primarily involve cleaning, processing, packaging, and delivery. Hygiene and cleanliness are paramount, and meticulousness and a sense of responsibility are required given the handling of fresh seafood. As physical labor may be involved, it is important to take care of your health and work safely by cooperating with colleagues.